We have other current jobs related to this field that you can find below

  • Food and Beverage Operations Manager

    4 days ago

    Cary, North Carolina, United States CMC Hotels Full time

    Current Opportunities: We are excited to announce that job openings are available as they arise.Join Our Team: Are you seeking a company that values your growth? Look no further than CMC Hotels, where we prioritize the development of our team members. Our associates are the core of our success, and we are committed to recognizing and nurturing their...

  • Food & Beverage Supervisor

    2 months ago

    Cary, United States DoubleTree by Hilton Raleigh-Cary, Hilton Garden Inn Full time

    Job DescriptionJob DescriptionAbout Us:The DoubleTree by Hilton Raleigh-Cary and Hilton Garden Inn Raleigh-Cary, off I-40 and I-440, are moments away from Crossroads Plaza mall, restaurants, and a movie theater. NC State University, Raleigh Convention Center, and PNC Arena are within 15 minutes. Raleigh-Durham Airport is 20 minutes away. Both hotels feature...

  • Food & Beverage Operations Lead

    4 days ago

    Cary, North Carolina, United States MacGregor Downs Country Club Full time

    MacGregor Downs Country Club is seeking a dedicated and experienced Food & Beverage Operations Lead to join our team. As a leading premier country club, we strive for excellence in all aspects of our operations, and the Food & Beverage Department plays a vital role in creating exceptional member experiences. The Food & Beverage Operations Lead will be...

  • Food Runner/Expo

    1 month ago

    Cary, United States Tazza Kitchen Full time

    Job DescriptionJob DescriptionServersTazza Kitchen in Cary, NC is hiring part-time Food Runners to expand our Front of House team! We are looking for energetic, food loving, and craft beverage appreciating folks who embody Heads Up Hospitality and teamwork. Food runners will assist front of house staff in ensuring the timely delivery of food. If you enjoy...

  • Food Runner/Expo

    1 month ago

    Cary, United States Tazza Kitchen Full time

    Servers Tazza Kitchen in Cary, NC is hiring part-time Food Runners to expand our Front of House team! We are looking for energetic, food loving, and craft beverage appreciating folks who embody Heads Up Hospitality and teamwork. Food runners will assist front of house staff in ensuring the timely delivery of food. If you enjoy teamwork, have an eagerness to...

  • Beverage Cart Attendant

    2 months ago

    Cary, United States Prestonwood Country Club Full time

    Job DescriptionJob DescriptionBenefits:401(k)401(k) matchingFree food & snacksFree uniformsPrestonwood Country Club, Cary, NC is seeking outgoing, energetic people to provide excellent customer service to our members and their guests by driving a beverage cart around our 3 championship golf courses, selling snack and beverages. This is a great and fun...

  • Beverage Cart Attendant

    6 days ago

    Cary, United States Prestonwood Country Club Part time $11

    Job DescriptionJob DescriptionBenefits:401(k)401(k) matchingFree food & snacksFree uniformsPrestonwood Country Club, Cary, NC is seeking outgoing, energetic people to provide excellent customer service to our members and their guests by driving a beverage cart around our 3 championship golf courses, selling snack and beverages. This is a great and fun...

  • Beverage Cart Attendant

    2 months ago

    Cary, United States Prestonwood Country Club Full time

    Benefits: 401(k) 401(k) matching Free food & snacks Free uniforms Prestonwood Country Club, Cary, NC is seeking outgoing, energetic people to provide excellent customer service to our members and their guests by driving a beverage cart around our 3 championship golf courses, selling snack and beverages. This is a great and fun...

  • Busser / Food Runner

    3 months ago

    Cary, United States 301 South Academy Management Full time

    Job DescriptionJob DescriptionDescription:POSITION SUMMARY:Responsible for maintaining high quality guest interactions, delivery/running food, bussing tables and overall restaurant cleanliness. Maintain organization of expo area.DUTIES AND RESPONSIBILITIES:Prepare dining areas before guests are seated to include cleaning and sanitizing all surfaces.Provide...

  • Assistant Restaurant Manager

    4 weeks ago

    Cary, United States Prestonwood Country Club Full time

    Job DescriptionJob DescriptionBenefits:401(k)401(k) matchingDental insuranceHealth insurancePaid time offVision insuranceWellness resourcesPrestonwood Country Club, a premier private establishment located in beautiful Cary, NC is in search of an Assistant Restaurant Manager to help lead our renowned restaurant, The Red Fox.The Assistant Restaurant Manager is...

  • Mixologist

    4 days ago

    Cary, North Carolina, United States 301 South Academy Management Full time

    Job OverviewPOSITION SUMMARY:The Mixologist will be tasked with crafting and serving beverages to patrons. This role requires the ability to blend various ingredients to create both traditional and unique drinks that meet the preferences and expectations of guests. The primary goal is to engage with hotel visitors and ensure they enjoy a memorable experience...

  • Mixologist

    5 days ago

    Cary, North Carolina, United States 301 South Academy Management Full time

    Job OverviewPOSITION SUMMARY:The role of a Bartender involves crafting and serving beverages to patrons. This position requires the ability to blend various ingredients to create both traditional and unique drinks tailored to the preferences of customers. The primary objective is to engage with guests and ensure they enjoy a memorable experience at the bar...

  • Server - AVA Cary Rooftop Bar

    2 months ago

    Cary, United States The Cordish Companies Full time

    AVA is a rooftop destination for those seeking an escape from the everyday hustle and bustle. An outdoor roof deck oasis featuring classic craft cocktails and Mediterranean-inspired small plates perfect for sharing. AVA is seeking fun and motivated hospitality professionals. Enjoy a fun work environment, discounts to our venues and events, and thorough...

  • PT Customer Lead

    1 month ago

    Cary, United States Food Lion Full time

    Address: USA-NC-Cary-2458 Sw Cary Parkway Store Code: Store 00624 Front End (7213265) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states. PRIMARY PURPOSE To provide fast,...

  • PT Customer Lead

    3 months ago

    Cary, United States Food Lion Full time

    Address: USA-NC-Cary-8745 Holly Springs Road Store Code: Store 02198 Front End (7230812) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states. PRIMARY PURPOSE To provide...

  • PT Customer Lead

    7 days ago

    Cary, United States Food Lion Full time

    Category/Area of Expertise: Retail Operations Job Requisition: 391053_external_USA-NC-Cary Address: USA-NC-Cary-2458 Sw Cary Parkway Store Code: Store 00624 Front End (7213265) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million...

  • PT Sales Associate Cashier

    1 month ago

    Cary, United States Food Lion Full time

    Address: USA-NC-Cary-980 Kildare Farm Rd. Store Code: Store 00040 Front End (7205611) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states. PRIMARY PURPOSE To provide fast,...

  • Food Runners/Expeditors

    3 months ago

    Cary, United States Prestonwood Country Club Full time

    Job DescriptionJob DescriptionBenefits:401(k)401(k) matchingEmployee discountsFree food & snacksFree uniformsPrestonwood Country Club in Cary, NC is seeking Food Runners/Expeditors for our renowned Red Fox Restaurant. We are a privately owned and operated country club nestled inside Preston, a premier residential community. These are great entry-level...

  • PT Customer Service Leader

    1 month ago

    Cary, United States Food Lion Full time

    Address: USA-NC-Cary-8745 Holly Springs Road Store Code: Store 02198 Front End (7230812) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states. PRIMARY PURPOSE To provide...

  • Cashier/Cook

    3 weeks ago

    Cary, United States TownePlace Suites Raleigh Cary Full time

    SUMMIT HOSPITALITY GROUP: COURTYARD BISTRO ATTENDANT (AM & PM available) HOTEL JOB DESCRIPTIONSummary: Providing exceptional service to guests by promptly welcoming and courteously serving guests, engaging in a polite conversation when time permits. Be fully informed of beverage and menu offerings for breakfast & bar, in anticipation of guest needs and to...

Food and Beverage Manager

2 months ago

Cary, United States 301 South Academy Management Full time
Job DescriptionJob DescriptionDescription:

The Food & Beverage Manager is responsible for managing the daily operations of the food and beverage operation, including guest service, accountancy, inventory, safety, and employee management tasks. The Food & Beverage Manager needs to possess the ability to migrate between all outlets, which include the Dining Room and Bar, Kitchen Expo and all catering, banquet, and special event venues at The Mayton Hotel.


The Food & Beverage Manager will work closely with the Director of F&B, and all other department heads within the hotel, to deliver results that contribute to the mission and overall success of the hotel by accomplishing performance objectives focused on driving revenue, controlling costs, providing guest and associate satisfaction, and delivering product and service quality.


To be successful you should exhibit extensive experience in food and beverage service experience, operational applications, and employee training techniques. You will be a passionate leader with the ability to inspire, motivate, and support your team in an elevated environment in order to exceed your professional goals. You will have high standards when it comes to guest experience, understand brand standards and you will take ownership and pride in your work.

Requirements:

DUTIES AND RESPONSIBILITIES:

  • Manages day-to-day operations, ensuring the quality standards and meeting the expectations of our guests on a daily basis.
  • Interview, select, schedule, coach, and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with The Mayton core values.
  • Advocate and maintain a team culture built on service excellence, professionalism, teamwork, and an environment to have fun, learn and succeed.
  • Implement detailed and ongoing training programs, establishing goals for team members, holding each accountable for the success of the department and overall operation.
  • Ensure that food quality is consistent, appealing, and prepared to guest specifications.
  • Interact with guests to obtain feedback on quality of service and food in outlet.
  • Ensure that the food & beverage department complies with sanitation and safety standards for guests and associates.
  • Resolve guest complaints and implement resolutions.
  • Promote higher Guest Satisfaction Survey results and exceed company-based bench line criteria by uncovering and resolving inconsistencies in Front of House serving practices.
  • Reconcile daily audit materials. (i.e., timesheet authorizations, perpetual inventories, void transaction reports, cash drops, and guest ledger entries).
  • Ability to process payroll & tip calculations.
  • Ability to deal effectively with all departments, regular communication between Food & Beverage Director and F & B Managers and Supervisor.
  • Supervises staffing levels to ensure that guest service, operational needs, and financial objectives are met.
  • Maintain high level of day-to-day communication and interaction with team members, guests, vendors, and contractors. and
  • Coordinates cleaning program in all F&B areas (including General clean), identifying trends and making recommendations for improvements.
  • Reviews comment cards and guest satisfaction results with employees.
  • Conducts effective pre-shift meetings during every shift.
  • Enforces company human resources policies in all aspects of the manager and teammate experience.
  • Enforces all food safety policies and procedures to ensure compliance with the laws, codes, and guidelines set forth by the FDA and Health Department.
  • Able to read and understand BEO’s, guaranteeing banquets are being executed as the contract states.
  • Have complete knowledge of all food and drink menus
  • Address and resolve staff issues that occur and handle in a timely and professional matter.

QUALIFICATIONS:

  • · Minimum of 3-5 years hotel/restaurant operations management preferred.
  • · Extensive customer service experience with strong leadership skills to train, coach, develop and motivate others.
  • · Possess or have ability to obtain Food Handlers and Tips Certification within six months of commencement of employment.
  • · Highest level of integrity
  • · Experience with Micros point of sales system & Open Table strongly preferred.
  • · Excellent communication skills including writing, speaking, and public speaking.
  • · Exceptional organizational and operational skills.
  • · Hands on approach to business.
  • · Detail-oriented with proven time management skills.
  • · Excellent interpersonal skills, including tact and professionalism in dealing with staff, customers, and management.
  • · Ability to work a flexible schedule to include AM/PM shifts, weekends, and holidays


EDUCATION:

High School Diploma / GED required. Higher education degree in hospitality management or related field or equivalent work experience a plus.


PHYSICAL ABLITIES:

  • Ability to be on your feet and alert for extended periods of time
  • Ability to lift up to 35 lbs. as needed
  • Continuous use of hands and arms
  • Continuous bending, reaching, and twisting
  • Maintains strong personal image and uniform standards