Epoch Restaurant

1 month ago


Exeter, United States Hay Creek Hotels Full time
Job DescriptionJob Description

Hay Creek Hotels is seeking a passionate, skilled Line Cook to join our opening team of hospitality professionals.

The Exeter Inn and Epoch Restaurant & Bar, managed by Hay Creek Hotels, is a beautifully restored inn located just 15 minutes from Portsmouth, NH in the historic town of Exeter. It offers 46 guest rooms and suites, a contemporary chef-driven restaurant and bar, and unique meeting and event spaces for all occasions. Visit theexeterinn.com and epochrestaurant.com for more information. Be sure to Follow @Hay Creek Hotels on Linkedin for future employment updates

$19-$22/HR, based on experience.

Job Summary:

  • Learn and remain familiar with menu items and assume responsibility for all food rotation and proper timing of foods.
  • Work closely with the Executive Chef and Executive Sous Chef to ensure that all items needed are in stock for the menu.
  • Coordinate with the Executive Chef and Executive Sous Chef for food preparation, presentation and proper service procedures.
  • Maintain cleanliness of workstation, kitchen area, and walk in cooler/freezer.
  • Review prep list, check daily pars and maintain pars as necessary.
  • Prepare food of consistent quality by following recipe and production/portion standards, per check from servers.
  • Practice conscious knowledge of food allergies and all safety procedures.
  • Operate, maintain, and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, waffle iron and flat top grill.


  • High School diploma or equivalent.
  • One year of recent Culinary experience in a high volume, full service restaurant.
  • Excellent Knife skills.
  • Must continuously demonstrate a positive, upbeat and customer-focused attitude.
  • Flexibility to work days, nights, weekends, holidays, and other high-volume days and times (i.e. town festivals).


Benefits:

Benefits:

Hay Creek offers an extensive benefit and incentive package, including;

  • Insurance Benefit package, to include Company-funded Medical, Dental, Vision, Life, Disability, Accident, and Critical Illness
  • Competitive Salary/Wages
  • Competitive Paid Time Off Structure including Vacation, Sick, Holiday Pay, Jury Duty Leave, and Bereavement Leave
  • Standard Annual Performance/Salary Reviews
  • Free Parking
  • Employee and Friends & Family Lodging Discounts as low as forty-nine dollars per night at all HCH Properties
  • Discounts at specific property partners (NEIRA, Historic Hotels of America)
  • 50% Discount when Dining at any HCH Property
  • Industry Discounts through Working Advantage (Entertainment Tickets, Hotels, Rental Cars, Outdoor Activities, Restaurants, etc.)
  • Supportive, open-door policy work environment
  • Work Culture that is fun, energetic and motivating
  • Employee Recognition Program - 'Delight and Surprise Dollars'
  • Accelerated Career Advancement to include professional enrichment, conferences & classes, and manager in training programs


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