Current jobs related to Beverage & Food Operations Manager - Grand Rapids - AC Hotel by Marriott Grand Rapids
-
Beverage & Food Operations Manager
3 months ago
Grand Rapids, United States AC Hotel by Marriott Grand Rapids Full timeJob DescriptionJob DescriptionFrom comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint. Whether hosting a meeting for several hundred, serving a table for two, or creating a beautiful space for our...
-
Food and Beverage Operations Supervisor
1 week ago
Grand Rapids, Michigan, United States AC Hotel by Marriott Grand Rapids Full timePosition OverviewJoin the dynamic team at AC Hotel by Marriott Grand Rapids as a Food and Beverage Operations Supervisor. Our organization is dedicated to delivering exceptional experiences across a variety of hospitality settings, including hotels, restaurants, and resorts. We pride ourselves on fostering a culture that emphasizes growth and success for...
-
Food and Beverage Attendant
14 hours ago
Grand Rapids, Michigan, United States Compass Group Careers Full timeJob SummaryWe are seeking a skilled and friendly Dining Room Server to join our team at Compass Group Careers. As a key member of our hospitality team, you will be responsible for providing exceptional customer service and ensuring a memorable dining experience for our guests.Key ResponsibilitiesTakes Food and Beverage Orders: Promptly and warmly greet...
-
Food and Beverage Attendant
1 week ago
Grand Rapids, Michigan, United States Compass Group Careers Full timePosition OverviewCompass Group Careers is seeking a dedicated WAITER/WAITRESS to enhance the dining experience for our guests. If you are enthusiastic about providing exceptional service and creating lasting impressions, this role could be an excellent fit for you.Role Summary:Responsible for taking and delivering food and beverage orders to guests in the...
-
Manager, Food
4 weeks ago
Grand Mound, United States Great Wolf Lodge Full timePay: $0 per year - $0 per year The Lodge Food & Beverage Manager understands and leads the daily operations of multiple F&B areas, ensuring guest satisfaction, staff engagement, safety and profitability initiatives are achieved within the lodge environment. The F&B Manager’s key responsibilities include upholding brand standards in food safety/sanitation,...
-
Food and Beverage Server
1 week ago
Grand Rapids, Michigan, United States Spirehotels Full timePosition Title: Food and Beverage ServerJob Tracking ID:Location: Grand Rapids, MIJob Level: Entry Level (less than 2 years)Education Required: High School/GEDEmployment Type: Part-Time/RegularExperience Required: Up to 2 YearsStarting Date: ASAPCompany: Spire HospitalityJob Overview:The primary responsibility of the Food and Beverage Server is to provide...
-
Food and Beverage Server
1 week ago
Grand Rapids, Michigan, United States One Twenty Three Full timePosition: ServerJob Category: One Twenty Three TavernOverview:At One Twenty Three Tavern, we are in search of enthusiastic Servers who are dedicated to crafting enjoyable and unforgettable experiences for our patrons, whether they are dining indoors or enjoying our charming outdoor area. Our establishment embodies the essence of a community eatery, where...
-
Manager, Food
3 months ago
Grand Mound, United States Great Wolf Lodge Full timePay: $0 per year - $0 per year The Lodge Food & Beverage Manager understands and leads the daily operations of multiple F&B areas, ensuring guest satisfaction, staff engagement, safety and profitability initiatives are achieved within the lodge environment. The F&B Manager’s key responsibilities include upholding brand standards in food safety/sanitation,...
-
Food Service Operations Manager
4 hours ago
Grand Rapids, Michigan, United States Eurest Full timeJob Summary:We are seeking a highly skilled and experienced Food Service Operations Manager to join our team at Eurest. As a key member of our culinary team, you will be responsible for coordinating the activities of our food-service employees and ensuring that our customers receive an exceptional dining experience.Key Responsibilities:Customer Service:...
-
Food and Beverage Support Staff
1 week ago
Grand Rapids, Michigan, United States Amway Grand Plaza Full timeCompany OverviewAHC Hospitality is dedicated to delivering outstanding experiences across a variety of hotels, restaurants, and resorts. Our team members are committed to providing exceptional service that enhances our guests' experiences at every interaction.Position SummaryThis full-time role involves working during the second shift, with weekend...
-
Supervisor, Food
1 week ago
Grand Mound, United States Great Wolf Lodge Full timePay: $20.86 per hour At Great Wolf, the Food Outlet Supervisor brings joy to families through involvement in daily food outlet and lodge operations. This leadership role is critical in executing on business requirements, supporting the food and beverage team, and interacting with guest and pack members to enhance their experience and maximize...
-
Lead Bartender
7 hours ago
Grand Rapids, Michigan, United States Reservegr Full timeAbout ReservegrReservegr is a dynamic and innovative company that prides itself on delivering exceptional wine and food experiences to its guests. Our goal is to create a unique and memorable experience for every customer who walks through our doors.Job SummaryWe are seeking a highly skilled and experienced Lead Bartender to join our team at Reservegr. As a...
-
Supervisor, Food
1 week ago
Grand Mound, United States Great Wolf Lodge Full timePay: $20.86 per hour At Great Wolf, the Food Outlet Supervisor brings joy to families through involvement in daily food outlet and lodge operations. This leadership role is critical in executing on business requirements, supporting the food and beverage team, and interacting with guest and pack members to enhance their experience and maximize...
-
Supervisor, Food
2 months ago
Grand Mound, United States Great Wolf Lodge Full timePay: $20.86 per hour At Great Wolf, the Food Outlet Supervisor brings joy to families through involvement in daily food outlet and lodge operations. This leadership role is critical in executing on business requirements, supporting the food and beverage team, and interacting with guest and pack members to enhance their experience and maximize...
-
Supervisor, Food
3 months ago
Grand Mound, United States Great Wolf Lodge Full timePay: $20.86 per hour At Great Wolf, the Food Outlet Supervisor brings joy to families through involvement in daily food outlet and lodge operations. This leadership role is critical in executing on business requirements, supporting the food and beverage team, and interacting with guest and pack members to enhance their experience and maximize...
-
Beverage Artisan
1 week ago
Grand Rapids, Michigan, United States Corewell Health Full timePosition OverviewAs a valued member of our team, you will be responsible for crafting a diverse array of complex beverage creations using a variety of ingredients, adhering to established recipes. This role requires you to thrive in a dynamic, high-volume environment while ensuring exceptional customer service.Employment DetailsStatus: Part-time, 20 hours...
-
Assistant Food
2 months ago
Cedar Rapids, United States Elmcrest Country Club Full timeJob DescriptionJob DescriptionIn coordination with management, oversees a la carte and banquet events based on specifications documented on the function sheet.Supervises and directs service staff during all phases of an event, ensuring Club processes are followed by all employees. Updates processes, as necessary in coordination with management.Effectively...
-
Assistant Food
3 months ago
Cedar Rapids, United States Elmcrest Country Club Full timeJob DescriptionJob DescriptionIn coordination with management, oversees a la carte and banquet events based on specifications documented on the function sheet.Supervises and directs service staff during all phases of an event, ensuring Club processes are followed by all employees. Updates processes, as necessary in coordination with management.Effectively...
-
Food and Beverage Server
1 week ago
Grand Island, Nebraska, United States Bosselman Food Services, Inc Full timePosition Overview:The Server plays a crucial role in providing exceptional service and anticipating the needs of each guest.Bosselman Food Services, Inc. offers a range of benefits that set us apart:Paid time off401K plan with matching contributionsComprehensive health, dental, and vision coverageShort-term and long-term disability coverageLife insurance...
-
Beverage Service Specialist
3 days ago
Grand Rapids, Michigan, United States ASM Global Full timeJob Title: Beverage Service Specialist at ASM GlobalWe are seeking a dedicated Beverage Service Specialist to enhance the guest experience at our premier venue. This role is crucial in delivering outstanding service and ensuring compliance with responsible alcohol service practices.The ideal candidate will possess exceptional interpersonal skills, a...
Beverage & Food Operations Manager
2 months ago
This is a full time position working a various hours as needed. Weekend availability required.
This position is eligible for full benefits (medical, dental & vision), 401K, DailyPay, paid vacation, discounted downtown parking, free employee meals, hotel and restaurant discounts and more. .
SUMMARY
AHC Hospitality is seeking a Beverage & Food Operations Manager for their AC Hotel by Marriott property in downtown Grand Rapids, Michigan. For this Beverage & Food Operations Manager role, we are seeking hands-on, dynamic hotel and restaurant managers with a strong beverage and food background, in addition to some room’s operations experience.
Responsibilities will include, but are not limited to: Oversee all day to day hotel operations, with a large focus on beverage and food operations while maintaining our AHC Hospitality standards, in addition to AC Hotel by Marriott brand standards. We are looking for self-starters with a proven track record of providing exceptional guest service, building teams, meeting budgets, working knowledge of P&L statements, and cost/inventory controls.
ESSENTIAL FUNCTIONS
Assure each department is operating under the established standards and policies set forth by AHC Hospitality and the AC Hotel Brand. Ensure optimum performance in the Beverage and Food/Rooms areas; direct and oversee all aspects of the property’s beverage and food service. Responsibilities will include: menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. The ideal candidate will have knowledge about trends and drinking culture, and must have a working knowledge of wine, spirits, beer, and food.
* Ensure excellence in guest service while overseeing all Beverage & Food as the primary function of the role in addition to keeping a professional pulse within Front Office, Guest Services, Parking, Housekeeping, Laundry, and Engineering functions.
* Understand the mission, vision, and game plan of AHC Hospitality, along with the Marriott and AC Hotels brands.
* Create and sustain a work environment that embraces AHC Hospitality and AC by Marriott brand cultures; ensure fair and equitable treatment and associate satisfaction to enable business success
* Tour and visually inspect property on a daily basis. Monitor property cleanliness, quality of product and service throughout hotel.
* Conduct, under the guidance of the General Manager, such functions as interviewing, hiring, employee orientation, performance appraisals and coaching and counseling as necessary to ensure appropriate staffing and productivity.
* Represent company to local businesses, colleges, government, and other trades. Be an ambassador to our local community focusing on continuous and consistent corporate social responsibility efforts.
* Ability to use standard software applications and hotel systems.
* Active participation in budgeting/forecasting and profit maximization. Duties include writing and reviewing reports (profit and loss statements/critiques, yield management, capital planning, payroll, etc.); understanding of our purchasing system and inventory controls/process within all departments and purchasing team.
* Work on solid relationship with all vendors and always ensure we are getting best products and service from each of our vendors.
* Provide exceptional customer service to all hotel guests, making their stay as comfortable and accommodating as possible while achieving team and brand goals.
* Achieve and maintain optimal brand awareness in addition to achieving and maintaining elite guest service, inspection, and loyalty brand scores.
* Must be able to work in collaboration with the other AHC Hospitality properties and brands to ensure quality compliance within the corporation.
* Maintain strong knowledge of the local market, including demand generators, competitor strategies, and community impact opportunities.
* Work to determine areas of concern and develop strategies to improve performance
* Coach and support hotel team to effectively manage occupancy and rates, wages and controllable expenses.
* Manage costs within the hotel; including supplies, utilities, and labor expenses, within budgeted parameters, combining with sales/revenue to deliver an efficient and profitable operation.
* Analyze any service issues and identify trends. Facilitate the development of creative solutions to overcome obstacles and ensure implementation to continually improve guest satisfaction results.
* Ensure property is a safe and secure facility for guests and associates.
* Orientates and trains associates per AC by Marriott Guidelines for Operations.
* Follow and Maintain QA specs as well as enforces with staff.
* Follow and Maintain Health Department Specs and enforces with the staff.
* Maintain all recipe specifications are being followed.
* Inspects kitchen, coolers, freezers, bar, and storage areas for proper rotation of product and cleanliness.
* Monitor all equipment and submits repair orders to Engineering.
* Verify all beverage and food logs and self-audits are kept up to date and accurate.
* Monitor all labor costs for kitchen and stewarding. Also assists with payroll for culinary and stewarding.
* Actively manage coverage for the outlets and ensure flexibility in working the line as a support to the teams inclusive of training or developmental opportunities.
* Conducting daily affirmations or pre-shift meetings with the staff.
* Stay current and up to date with required brand trainings, brand standards, and brand initiatives.
ESSENTIAL FUNCTIONS
Serve Safe certification and Alcohol Safety trained.
EDUCATION and/or EXPERIENCE
* Minimum three years related hospitality management experience required.
* 4-year degree preferred.
* 2+ years minimum in the role of Department Manager preferred.
* Previous experience in branded hotels.
* Strong F&B background and strong Rooms background.
