Dishwasher - Orange Hill Restaurant

4 months ago

Orange, United States Orange Hill Restaurant Corporation Full time
Job DescriptionJob Description

Company Overview:

Uniquely nestled atop the hills of Orange County, Orange Hill offers sweeping views of Catalina Island, Downtown Los Angeles, Disneyland's magical firework show and our beautiful California coastline. Orange Hill is one of the top eateries in the nation and is committed to providing guests with a one-of-a-kind culinary journey.

It is our mission to provide a 5-star experience to our guests, team members and our community. We offer an exciting and positive culture, and numerous benefits, perks and opportunities for growth and advancement. If you are looking to jumpstart and level-up your career path in the hospitality and culinary world, then this is the place for you.

Top-notch benefits:

  • · Paid Sick Time renewed yearly
  • · Management Referral Program with up to a $4,000 payout for qualifying management positions
  • · Employee Meals – Free meal for every eight-hour shift
  • · Employee Assistance Program (EAP) to assist with work life balance
  • · Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company’s values.
  • · Numerous opportunities for growth and advancement
  • · Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match, Lifestyle Savings Accounts, Rolling Holiday Paid Time Off
  • · Opportunities to grow your career with a clear path for advancement
  • · Plus more

Pay: $19.00 - $21.00 / hour

Position Overview:

As a Dishwasher, you will play a crucial role in ensuring the cleanliness and sanitation of our kitchen, contributing to the smooth operation of our restaurant.

Responsibilities:

  1. Dishwashing: Responsible for efficiently washing and sanitizing all dishes, glassware, utensils, and kitchen equipment using commercial dishwashing equipment.

  2. Kitchen Maintenance: Maintain cleanliness and organization of kitchen work areas, including dishwashing station, sinks, and storage areas.

  3. Assist Kitchen Team: Support kitchen staff by ensuring a steady supply of clean dishes and utensils during peak service times.

  4. Adherence to Sanitation Standards: Follow all health and safety guidelines, including proper handling of cleaning chemicals, to ensure a clean and safe working environment.

  5. Team Collaboration: Work closely with kitchen and service staff to ensure smooth operations and timely delivery of dishes to customers.

  6. Flexibility: Willingness to assist in other areas of the restaurant as needed, including food preparation, stocking supplies, and general cleaning tasks.

Qualifications:

  • Previous experience in a similar role preferred but not required.
  • Ability to work in a fast-paced environment and handle high-volume dishwashing efficiently.
  • Strong attention to detail and commitment to maintaining cleanliness standards.
  • Ability to work collaboratively in a team environment.
  • Flexibility to work evenings, weekends, and holidays as needed.

Physical Demands:

  • Frequent lifting, moving and carrying of kitchen ware, cleaning equipment, food boxes, garbage etc. weighing up to 50 pounds in the BOH.
  • Regular and prolonged standing and walking
  • Occasional ascending/descending stairs across the restaurant to move food items, equipment, etc.
  • Repeating motions that may include the wrists, hands and/or fingers
  • Frequent use of hand to finger motions, handle or feel objects, reach with hands and arms
  • Constant bending, stooping and turning to place dishes in machine, etc.
  • Constant exposure to hot and damp temperature fluctuations

Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.

We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.

Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law. All job offers are contingent upon successfully passing of a background check .

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