PM Cook

5 months ago

Augusta, United States Sheraton Augusta Hotel Full time
Job DescriptionJob Description

COMPANY OVERVIEW

DUTIES:

  • Ensure that all dishes are cooked well and presented in an aesthetically pleasing way

  • Oversee food preparation, checking that all kitchen staff are performing their duties

  • Monitor equipment quality and order new equipment as needed

  • Help the restaurant determine how much food and supplies need to be ordered

  • Train new kitchen staff

QUALIFICATIONS:

  • Customer service

  • The ability to manage a team of cooks

  • Organization skills

  • Time management skills

  • Attention to detail

  • The ability to work under extreme pressure

  • The ability to communicate in a fast-moving environment

  • The ability to make good food consistently, even in a busy kitchen

BENEFITS

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