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Food and Beverage Director
1 month ago
The Quarry Golf Course is seeking a Director of Food and Beverages with a proven track record of servant leadership and excellence in food and beverage management. The ideal candidate must have an upbeat motivating personality, with a strong leadership presence.
As a pivotal member of the executive team, the Director of Food and Beverages must lead the restaurant, banquet, and course service teams and be willing to jump in to assist where needed. This person must take ownership of all areas of food and beverage and support our Head Golf Professional to ensure we deliver on our Mission - TO PROVIDE AN EXCEPTIONAL GOLF AND DINING EXPERIENCE.
The DFB will be responsible for the F&B Operating Budget and will be the face of all areas of food and beverage services.
Experience in building a team of strong servers, bartenders, and banquet team members are a MUST. The DFB must have a heart for working with and developing strong customer service skills through part time employees, college students, and newcomers to the restaurant industry. The DFB must be willing to be Hands On
Benefits Include:
Salary plus Bonus
401K matching after one year of employment
50% Off Individual Healthcare Plans
Two Weeks Paid Vacation (Three Weeks after 5 years of Employment)
Complimentary Golf
50% Off Meals
Requirements:- Experience in Golf, Resort, or Hotel Food and Beverages Preferred
- TABC Certified
- Must excel in team building and team work
- Must be willing to be hands on when needed
- Must be willing to work evening and weekends
- Proficient in Scheduling and Labor Management