Executive Pastry Chef-Dominique Ansel

Exciting Opportunity: Executive Pastry Chef Role Available Ready to take the lead in a vibrant culinary setting that thrives on innovation and excellence? Our prestigious establishment, known for its culinary artistry, is searching for an Executive Pastry Chef to spearhead our bakery operations. With a new location on the horizon to enrich our presence,...

Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race PRIMARY PURPOSE:As an Assistant Chocolatier Pastry Chef, you will be responsible for assisting the Pastry Chef and Bakers. You will also set the stage for guest experience with your...

Job DescriptionJob DescriptionPastry Chef responsible for all production af pastries and designing of plating.Must have precises messurements and attention to detail.You will be responsible for 4 seasonal desserts and a dessert that changes out weekly.

Job DescriptionJob DescriptionKYU is currently seeking an exceptional Lead Pastry Cook to join our esteemed culinary team, crafting delightful desserts and confectionery treats. As the Lead Pastry Cook, you will work closely with the Pastry Chef to curate seasonal menus, assist in overseeing the day-to-day pastry production, and service of our kitchen....

Cardenas Markets - 2545 South Eastern Avenue [Department Manager] As a Pastry Lead at Cardenas Markets, you'll: Lead and oversee the production of high-quality pastries and baked goods; Manage inventory and ordering of ingredients and supplies; Train and supervise pastry team members; Ensure compliance with health and safety regulations; Develop and execute...

Cardenas Markets - 2545 South Eastern Avenue [Department Manager] As a Pastry Lead at Cardenas Markets, you'll: Lead and oversee the production of high-quality pastries and baked goods; Manage inventory and ordering of ingredients and supplies; Train and supervise pastry team members; Ensure compliance with health and safety regulations; Develop and execute...

Caesars Entertainment - Paris Las Vegas [Kitchen Supervisor / Cook] As an Executive Chef at Caesars Entertainment, you'll: Run all aspects of daily BOH operations, including managing staff schedules and station assignments, ordering and receiving product, etc; Design and implement menus that fit the requirements of a particular outlet; Teach and develop and...

Caesars Entertainment - Caesars Las Vegas [Kitchen Supervisor / Cook] As a Chef De Cuisine at Caesars Entertainment, you'll: Be responsible for the supervision of kitchen staff in assigned outlet; Ensure quality food product and presentations; Teach and develop staff while serving a consistent product; Maintain food cost, labor cost and expenses within...

Job DescriptionJob DescriptionCompany Description Job DescriptionThe Chef de Partie supports the outlet chefs and is responsible for supervising kitchen staff.  This position works on all stations within the kitchen, conducting product inventories and ensuring the preparation and quality to outlet standards.  This position assists in guiding culinary...

PRIMARY PURPOSE:The Executive Chef is responsible for all aspects of the management of the commissary kitchen operations. They provide direction and leadership for the Sous Chef, Assistant Chef and the culinary team consistent with the MGM brand. They are responsible for leading the team to achieve the operational and financial goals of the department;...

Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race.PRIMARY PURPOSE:The Executive Sous Chef is responsible for all aspects of the management of the commissary kitchen operations. They provide direction and leadership for the Commissary...

Position: Chef Viennoiserie / Head BakerAbout Us: Join a renowned bakery within a bustling location known for its high volume and exceptional revenue targets. With expansion plans, this is an exciting opportunity to take the lead in a cutting-edge central production kitchen.Experience and Requirements:Background: Demonstrated experience in fine dining...

We are hiring for our Executive Sous Chef to oversee kitchen production with an emphasis on Desserts!Monzu is family-owned and operated. We work hard and we have fun! Enjoy coming to work and applying to work with us!A few Benefits: Growth OpportunitiesFlexible HoursManagement Training (Run your own location!)Great TeamCompetitive Pay + TIPS!.and so much...

Job DescriptionJob DescriptionPosition: Chef Viennoiserie / Head BakerAbout Us: Join a renowned bakery within a bustling location known for its high volume and exceptional revenue targets. With expansion plans, this is an exciting opportunity to take the lead in a cutting-edge central production kitchen.Experience and Requirements:Background: Demonstrated...

Job DescriptionJob DescriptionWe are looking for a Sous Chef to join our team and prepare delicious meals for our customers. Sous Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. You should be familiar with...

Job DescriptionJob DescriptionJOB SUMMARY:To oversee and manage the seamless running of the kitchen departments in support to the culinary chef team; by providing a highly efficient and effective service while ensuring that all financial and statutory requirements are met, and supporting the delivery of outstanding customer service. Management of line staff...

Job DescriptionJob DescriptionWe are looking to hire a Sous Chef for our team at Locale! Duties and Responsibilities:Manage the quality of food items to ensure accuracyAssist with employee hiring, training, scheduling, payroll, and terminationsCommunicate effectively with the front of house team members on any changes, items that are 86ed.Weigh and measure...

Job DescriptionJob DescriptionFood prep, cooking, portioning of food. In charge of kitchen cleanliness. Help with Training of current Kitchen Mangers. Train with new food items from the Executive Chef. Assist with Catering off site and inhouse, per location.

Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity to excel in a fast-paced multicultural environment. We are always looking for passionate people who will embrace our belief of hospitality, company growth and...

Job DescriptionJob DescriptionThe Assistant Company has been hired by a Las Vegas executive to find a full-time Personal Chef who can travel for months at a time.  This will be an immediate hire.  Should have experience preparing protein rich foods, healthy (vegan or vegetarian options too)...primarily pescatarian family.  Should have familiarity with...