Sous Chef

Hyatt Hotels - 1800 East Golf Road [Kitchen Supervisor] As a Sous Chef at Hyatt, you'll: Be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef; Supervise the preparation and cooking of various food items; Develop and implement creative menu items; Plan, coordinate & implement special events and holiday...

Job DescriptionJob DescriptionEast Bank Club, an upscale and prestigious fitness, sports, and dining facility in Chicago, is seeking a skilled Banquet Sous Chef to join our dynamic culinary team. As the Banquet Sous Chef, you will assist the Executive Chef in overseeing the culinary operations for our banquet events. You will be responsible for ensuring the...

Restoration Hardware - JobID: 33545 [Kitchen Supervisor / Cook] As a Sous Chef at Restoration Hardware, you'll: Prepare and cook food under the supervision of the head chef; Assist in creating and developing new menu items; Ensure food quality and presentation meet the restaurant's standards; Maintain a clean and organized kitchen; Train and supervise...

Job DescriptionJob DescriptionEast Bank Club, the most gracious and dynamic fitness, sports, and dining facility in Chicago, is seeking an Executive Sous Chef to join our innovative and passionate culinary team. As the Executive Sous Chef, you will be responsible for assisting the Executive Chef in overseeing the day-to-day operations of our culinary...

Hard Rock - JobID: 34017 [Kitchen Supervisor / Cook] As a Sous Chef at Hard Rock, you'll: Support and assist in the preparation and design of all food orders; Fill in for the Executive Chef or Kitchen Manager in planning and directing food preparation when necessary; Support senior management in building a highly functional hourly team; Ensure the highest...

UNA Hospitality is seeking a Sous Chef for Bistro Monadnock a 120-seat modern French Bistro inspired by the restaurants and cafes of France - located in the heart of Chicago’s iconic South Loop area. Our ideal candidates are strong, poised leaders who can perform calmly and effectively in a fast-paced, deadline-driven environment, share our passion for...

UNA Hospitality is seeking a Sous Chef for Bistro Monadnock a 120-seat modern French Bistro inspired by the restaurants and cafes of France - located in the heart of Chicago’s iconic South Loop area. Our ideal candidates are strong, poised leaders who can perform calmly and effectively in a fast-paced, deadline-driven environment, share our passion for...

UNA Hospitality is seeking a Sous Chef for Bistro Monadnock a 120-seat modern French Bistro inspired by the restaurants and cafes of France - located in the heart of Chicago’s iconic South Loop area. Our ideal candidates are strong, poised leaders who can perform calmly and effectively in a fast-paced, deadline-driven environment, share our passion for...

UNA Hospitality is seeking a Sous Chef for Bistro Monadnock a 120-seat modern French Bistro inspired by the restaurants and cafes of France - located in the heart of Chicago's iconic South Loop area. Our ideal candidates are strong, poised leaders who can perform calmly and effectively in a fast-paced, deadline-driven environment, share our passion for...

Are you a creative and passionate professional, dedicated to the art of pastry?Are you an individual with a welcoming demeanor and a hospitality mindset?Are you a team player that has a strong attention to detail?Seeking Pastry Sous Chef to oversee the production and presentation of pastries and baked goods, ensuring high standards of quality and taste for a...

Are you a creative and passionate professional, dedicated to the art of pastry?Are you an individual with a welcoming demeanor and a hospitality mindset?Are you a team player that has a strong attention to detail?Seeking Pastry Sous Chef to oversee the production and presentation of pastries and baked goods, ensuring high standards of quality and taste for a...

Hard Rock - JobID: 34309 [Kitchen Supervisor / Cook] As a Sous Chef at Hard Rock, you'll: Support and assist in the preparation and design of all food orders; Fill in for the Executive Chef or Kitchen Manager in planning and directing food preparation when necessary; Support senior management in building a highly functional hourly team; Ensure the highest...

Job DescriptionJob DescriptionJob DetailsAvli is looking for an Executive Sous Chef with a high level of administrative competency who is also a capable working chef. SummaryAvli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki...

Hard Rock - JobID: 33535 [Kitchen Supervisor / Cook] As a Sous Chef at Hard Rock, you'll: Support and assist in the preparation and design of all food orders; Fill in for the Executive Chef or Kitchen Manager in planning and directing food preparation when necessary; Support senior management in building a highly functional hourly team; Ensure the highest...

Hard Rock - JobID: 34075 [Kitchen Supervisor / Cook] As a Sous Chef at Hard Rock, you'll: Support and assist in the preparation and design of all food orders; Fill in for the Executive Chef or Kitchen Manager in planning and directing food preparation when necessary; Support senior management in building a highly functional hourly team; Ensure the highest...

Company DescriptionSofitel is the only French luxury hotel brand with a presence on five continents with 120 addresses, in almost 40 countries. Sofitel offers contemporary hotels and resorts adapted to today's more demanding and more versatile consumers who expect and appreciate beauty, quality, and excellence. Each Sofitel property offers a genuine...

** Pastry Cook** Location * Summary * Description * Skills Summary **Pastry Cook** Salary To Be discussed Schedule Part Time, Full Time Experience Minimum 2 years of experience Location Category Lifestyle Dining Cuisine Steakhouse **Pastry Cook** Description DUTIES & RESPONSIBILITIES: - Following the instructions of the lead pastry chef. - Having a clear...

About Us: At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee...

About Us: At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee...

Job Description Set up workstations with all needed ingredients and cooking equipment. Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Clean and sanitize work areas  Co-ordinate with chef and sous chef for list of daily responsibilities. Prep ingredients and cook menu items for the day including, but not...