Sous Chef

Job DescriptionJob DescriptionPotential candidates must be willing to learn and work well in a high-stress environment and exhibit strong stress management skills and techniques. Sous Chef must be a team player, goal-oriented, motivated and alert, willing to follow directions, and able to maintain a positive attitude before, during, and after service. A Sous...

Job DescriptionJob DescriptionDescription:Job Title: Sous ChefWe are seeking a highly motivated and experienced Sous Chef to join our team. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment. Responsibilities:- Assist the...

Job DescriptionJob DescriptionDescription:We are a fine dining restaurant that has been awarded the prestigious Four Diamond award for our exceptional service and cuisine. We are currently seeking an experienced Executive Sous Chef to join our team and help us maintain our high standards.Responsibilities:- Assist the Executive Chef in managing kitchen...

Job DescriptionJob DescriptionSous Chef: Responsible for assisting executive chef with kitchen operations. Ensuring the overall quality and integrity of 801 Restaurant Group. Core responsibilities include team performance, quality assurance, effective cost controls and development, training and retention of the BOH team, to ensure the restaurant meets...

Job DescriptionJob DescriptionOtterbein at SpringMeade Health CenterOverviewOtterbein at SpringMeade Health Center is currently seeking a talented Sous Chef to join our team. The Sous Chef is responsible for helping Otterbein manage the overall dining experience of the campus. The position will manage all daily operations, including overall direction of...

Job DescriptionJob DescriptionSummary: The Sous Chef is responsible for ensuring the highest standards of culinary excellence by overseeing kitchen operations, supervising staff, and collaborating with the head chef to maintain quality. The Sous Chef contributes to the overall success of the kitchen, providing leadership in a fast-paced and dynamic culinary...

Job DescriptionJob DescriptionBenefits:401(k)401(k) matchingDental insuranceEmployee discountsHealth insurancePaid time offVision insurance Wonderful opportunity exists at Carter Creek Winery Resort & Spa! We are currently looking for an experienced Sous Chef to join our team. This position will be responsible for managing the kitchen and personnel, ensuring...

Job DescriptionJob DescriptionDescription:Our company is seeking an experienced Banquet Sous Chef to join our team. The ideal candidate will have a strong background in fine dining and large scale banquets, as well as full service hotel or larger convention style hotel experience.Responsibilities:- Plan and execute menus for large scale banquets and fine...

The Landmark Resort is home to The Carrington, a 200+ seat restaurant (seasonal), which features a lounge, main dining room, and private function space. We also have a large banquet hall and numerous dining and meeting rooms throughout the resort. We are looking for an experienced Sous Chef willing to take on a new challenge.Under the direction of the...

Job DescriptionJob Description801 Restaurant Group currently operates 801 Chophouse in Power & Light. We currently operate a total of 10 Midwest restaurants and have plans to add at least 4 additional locations. We are looking to add to our current Chef Team in our Power & Light location.Sous Chef: Responsible for assisting executive chef with kitchen...

Job DescriptionJob DescriptionThe WindRiver Lakefront and Golf Community has an exceptional opportunity for an Executive Chef to showcase their talents to a very supportive Membership. WindRiver currently has Citico's restaurant overlooking the lake as well as the Lakeside Grill serving the golfers and Membership. The Chef will work with the WindRiver...

Job DescriptionJob DescriptionThe WindRiver Lakefront and Golf Community has an exceptional opportunity for an Executive Chef to showcase their talents to a very supportive Membership. WindRiver currently has Citico's restaurant overlooking the lake as well as the Lakeside Grill serving the golfers and Membership. The Chef will work with the WindRiver...

Job DescriptionJob DescriptionResponsibilities: Running Casino & Racetrack is looking for an organized, talented, enthusiastic individual seeking a new challenge. The individual in this position will be responsible for creating and presenting an appetizing dining experience for our guests. Duties include supervising day-to-day operations in the kitchen,...

Job DescriptionJob DescriptionThe WindRiver Lakefront and Golf Community has an exceptional opportunity for an Executive Chef to showcase their talents to a very supportive Membership. WindRiver currently has Citico's restaurant overlooking the lake as well as the Lakeside Grill serving the golfers and Membership. The Chef will work with the WindRiver...

TravelCenters of America - JobID:77092 [Department Manager] As a Deli Lead at TravelCenters of America, you'll:Lead your team members in achieving the shift targets which include safety, food quality, sanitation, safe food handling, cleanliness, and customer service; Perform administrative duties in the areas of cost control, cash handling, food products,...

** Cook/ Prep Cook/ Sous Chef** ** Highland Cove Retirement Community** ** Salt Lake City, UT** Shift: **Day/Evening** Status: **Full-Time** **Position Summary** The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining...

Job DescriptionAbbott is a global healthcare leader that helps people live more fully at all stages of life. Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals and branded generic medicines. Our 114,000 colleagues serve people in more than 160...

Birch Creek Music Performance CenterJob DescriptionPOSITION:Kitchen Cook,Sous Chef, AssistantREPORTS TO:Kitchen Supervisor Be part of a fun, dynamic kitchen staff who prepares and serves healthy, delicious meals to Birch Creek's students, faculty and staff. Musicians from all over the country converge on the Birch Creek property in Egg Harbor for 4, 2-week...

Chef De Cuisine Near Park City, UT Salary: $80,000 with 2 weeks off in April and Three weeks off in November.Are you ready to elevate your culinary career to new heights? Our renowned hospitality group, nestled near the breathtaking Park City, UT, is seeking an exceptional Chef De Cuisine to join our dedicated team. Embrace a world of opportunities where...

Overview: The Lead Cook is responsible for preparing foods to be served to guests throughout the venue. The Lead Cook will often have direct contact with the public as well as assist senior leadership in leading the overall efficiencies through the kitchens. This is a key position for the effective and profitable operation of the business. The employee must...