Executive Chef, Nobu

Davidson Hospitality Group - 7594 [Kitchen Supervisor / Cook] As an Executive Sous Chef at Davidson Hospitality Group, you'll: Lead culinary team in menu development and execution; Oversee food quality and safety standards; Manage inventory and ordering; Train and mentor staff; Collaborate with other departments to ensure seamless guest experience; Assist...

Sodexo - New Orleans [Kitchen Supervisor / Cook] As an Executive Sous Chef at Sodexo, you'll: Prepare food and serve customers at an a la carte station; Prepare foods by operating a variety of kitchen equipment to measure and mix ingredients; Taste products, read menus, estimate food requirements, check production, and keep records; Clean and sanitize work...

Caesars Entertainment - Harrah's New Orleans [Kitchen Supervisor / Cook] As a Pastry Chef at Caesars Entertainment, you'll: Be directly responsible to the Executive Chef for the supervision and coordination of all Bake Shop personnel; Coordinate all daily orders of all supplies to the Bake Shop; Prepare, form, bake and/or cook doughs, batters, breads, rolls,...

Job SummaryThis Traveling Executive Chef position may be based out of New Orleans, but will be traveling to our regional/nationwide business units (Healthcare) to fill in and help with new business openings. There are many styles of kitchens, cafes, dining rooms and every day is different. 100% travel. The schedule could be 5 days on, 2 days off OR 10 days...

Job SummaryThis Traveling Executive Chef position may be based out of New Orleans, but will be traveling to our regional/nationwide business units (Healthcare) to fill in and help with new business openings. There are many styles of kitchens, cafes, dining rooms and every day is different. 100% travel. The schedule could be 5 days on, 2 days off OR 10 days...

Job SummaryThis Traveling Executive Chef position may be based out of New Orleans, but will be traveling to our regional/nationwide business units (Healthcare) to fill in and help with new business openings. There are many styles of kitchens, cafes, dining rooms and every day is different. 100% travel. The schedule could be 5 days on, 2 days off OR 10 days...

Come join the family! High-volume family-style restaurant seeking an Executive Sous Chef to lead an outstanding culinary team and help uphold a decades-long legacy of serving unforgettable meals. The ideal candidate is ambitious and exhibits exceptional leadership qualities. As Executive Sous Chef, you will be tasked with making sure every dish is...

Come join the family! High-volume family-style restaurant seeking an Executive Sous Chef to lead an outstanding culinary team and help uphold a decades-long legacy of serving unforgettable meals. The ideal candidate is ambitious and exhibits exceptional leadership qualities. As Executive Sous Chef, you will be tasked with making sure every dish is...

Come join the family! High-volume family-style restaurant seeking an Executive Sous Chef to lead an outstanding culinary team and help uphold a decades-long legacy of serving unforgettable meals. The ideal candidate is ambitious and exhibits exceptional leadership qualities. As Executive Sous Chef, you will be tasked with making sure every dish is...

Topgolf - 301 Meadow Farm Road [Kitchen Supervisor / Cook] As an Executive Sous Chef at Topgolf, you'll: Support the Executive Chef in the training, mentoring, development and management of the kitchen staff and supervise/coordinate all related culinary activities; Assist in the selection and development of recipes, standardize production recipes to ensure...

OverviewThe Executive Chef has the primary duty of managing the culinary team, a recognized department of venue's F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination,...

Company DescriptionEJ's Luncheonette is a NYC iconic destination and neighborhood restaurant. The restaurant has 33 years of consistency and growth. EJ's is known for serving the best comfort food in the city. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees and sides to keep the restaurant...

Company DescriptionEJ's Luncheonette is a NYC iconic destination and neighborhood restaurant. The restaurant has 33 years of consistency and growth. EJ's is known for serving the best comfort food in the city. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees and sides to keep the restaurant...

Company DescriptionEJ's Luncheonette is a NYC iconic destination and neighborhood restaurant. The restaurant has 33 years of consistency and growth. EJ's is known for serving the best comfort food in the city. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees and sides to keep the restaurant...

Overview: The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation.  The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring,...

Job DescriptionJob DescriptionJob Title: Executive Chef Job Type: Full-timeLocation: New Orleans, LA Job Summary:We are seeking a highly experienced Executive Chef for our casual dining restaurant in the heart of New Orleans. The ideal candidate will be passionate about food, have a creative flair for menu design, and be able to manage a team of kitchen...

Unit Description Managing a large team is your super power. Bring your talent to a new role at Sodexo. Sodexo is seeking a  Executive Chef 3  for  Sharp Grossmont  located in  La Mesa, CA.  If you are someone who is passionate about helping train and develop a team of amazing chefs this is the opportunity for you! The successful candidate...

Unit Description: Managing a large team is your super power. Bring your talent to a new role at Sodexo. Sodexo is seeking a Executive Chef 3 for Sharp Grossmont located in La Mesa, CA. If you are someone who is passionate about helping train and develop a team of amazing chefs this is the opportunity for you! The successful candidate will:directly...

Job DescriptionJob Description***Bilingual, Spanish / English highly desired***Summary Executive Chef will manage our culinary program bringing various strategies and solutions resulting in  creative revenue generation, culinary creativity and expertise, new product development and  differentiation. Executive Chef will work to ensure overall success of...

Hotel Barrière Fouquet's is searching for a creative and experienced individual to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our Executive Chef’s requirements and guidelines. Our ideal candidate is a creative professional who is willing to participate in creating...