Current jobs related to Food and Beverage Manager - Boston - The 'Quin House


  • Boston, United States The Langham Boston Full time

    PRIMARY OBJECTIVE OF POSITION:The Food and Beverage Manager is a member of the food and beverage management team, with a focus on overseeing Room Service operations.RESPONSIBILITIES AND JOB DUTIES: Prepare daily/weekly payroll and schedule for the Room Service department. Schedule and conduct monthly departmental meetings. Ensure maximum levels of guest...


  • Boston, United States The Langham Boston Full time

    PURPOSE AND OBJECTIVES OF POSITIONThe Food and Beverage Manager plays a crucial role within the Food and Beverage team, responsible for meeting or exceeding the hotel's service standards and revenue targets across all outlets. This position demands a strong commitment to providing exceptional guest service, with duties extending to restaurants, bars, and...


  • boston, United States COREcruitment Ltd Full time

    Food & Beverage Manager – Boston, MA – Up to $80kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth...


  • Boston, United States Langham Hospitality Group Full time

    Food & Beverage Manager – The Langham, Boston Langham Hospitality Group (LHG) is a global hotel company with properties located in major cities and four continents under The Langham Hotels and Resorts and Cordis Hotels and Resorts brands. It is the hospitality arm of Great Eagle Holdings, a leading property development company in Hong Kong.The Langham,...


  • Boston, United States COREcruitment Ltd Full time

    Food & Beverage Manager – Boston, MA – Up to $80kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth...


  • Boston, United States COREcruitment Ltd Full time

    Food & Beverage Manager – Boston, MA – Up to $80kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth...


  • Boston, United States RAFFLES Full time

    Job DescriptionJob DescriptionCompany DescriptionJoin the team responsible for crafting a fresh landmark that emphasizes cultural appreciation among colleagues and the pursuit of greatness. At Raffles Boston, we recognize the immense worth of our distinct cultural heritage, and we are dedicated to ensuring that it is comprehended and embraced by each team...


  • Boston, Massachusetts, United States The Langham, Boston Full time

    Food and Beverage ManagerThe Langham, Boston is a renowned luxury hotel seeking a skilled Food and Beverage Manager to lead our passionate and talented team. As a key member of our hospitality team, you will be responsible for delivering exceptional guest experiences and colleague engagement while upholding the high standards of Langham Hospitality Group.Key...


  • Boston, Massachusetts, United States RAFFLES Full time

    Job OverviewRaffles Boston is seeking a highly motivated and detail-oriented Food & Beverage Management In Training to join our team. As a key member of our hospitality team, you will be responsible for providing exceptional service to our guests and supporting the smooth operation of our food and beverage department.Key ResponsibilitiesAssist in the...


  • Boston, Massachusetts, United States The Langham, Boston Full time

    Job Summary:The Langham, Boston is seeking a highly skilled and experienced Food and Beverage Operations Manager to lead our passionate and talented team in delivering exceptional guest experiences and driving excellence in our operations.Key Responsibilities:Operations Oversight: Responsible for overseeing the daily operations of our food and beverage...


  • Boston, Massachusetts, United States RAFFLES Full time

    Job SummaryWe are seeking a highly skilled and experienced Food and Beverage Supervisor to join our team at Raffles. As a key member of our hospitality services team, you will be responsible for managing the day-to-day operations of our Food and Beverage outlets, ensuring exceptional service standards and maintaining the highest quality of our department.Key...


  • Boston, Massachusetts, United States RAFFLES Full time

    Job OverviewAt Raffles, we are seeking a highly skilled Food and Beverage Supervisor to join our team.Key Responsibilities:\u2022 Manage the day-to-day operations of our Food and Beverage outlets\u2022 Collaborate with Food and Beverage leaders to achieve exceptional service standards\u2022 Ensure the highest quality of service and...


  • Boston, United States Olshan Properties Full time

    Job DescriptionJob DescriptionA little about us!Canopy Boston Downtown will allow our guests to explore Boston with ease. Our beautiful hotel is surrounded by markets, restaurants, and parks, Canopy Boston Downtown is tucked between downtown and Boston's historic North End. Our Canopy Bikes are perfect for sightseeing, with several trails and famous...


  • Boston, Massachusetts, United States RAFFLES Full time

    Position OverviewAs a key member of our team, you will play a vital role in overseeing all aspects of our Food & Beverage operations. Your responsibilities will include:1. Leadership and ManagementAssisting in the supervision of all Food & Beverage outlets, ensuring that our team delivers exceptional service and maintains high standards.2. Daily...


  • Boston, United States Seaport Hotel Full time

    The role of an Assistant Food and Beverage Manger is actively engaged in all the aspects of the daily operation of: Aura Restaurant, Tamo Bistro and Bar, Room Service, Private Dining Areas, Action Kitchen & Seaport Café. Productively partners with their culinary counterparts to provide our guests with a memorable dining experience. Is passionate about...


  • Boston, United States RAFFLES Full time

    Job DescriptionJob DescriptionCompany DescriptionJoin the team responsible for crafting a fresh landmark that emphasizes cultural appreciation among colleagues and the pursuit of greatness. At Raffles Boston, we recognize the immense worth of our distinct cultural heritage, and we are dedicated to ensuring that it is comprehended and embraced by each team...


  • Boston, Massachusetts, United States Stonebridge Companies Full time

    Job SummaryStonebridge Companies is seeking a highly skilled Restaurant Manager to oversee the daily operations of our food and beverage outlet. As a key member of our hospitality team, you will be responsible for ensuring exceptional guest service, managing staff, and driving revenue growth.Key ResponsibilitiesGuest Service: Provide exceptional service to...


  • Boston, Massachusetts, United States RAFFLES Full time

    Job SummaryThe Food and Beverage Management Trainee will receive comprehensive training and support in all aspects of the food and beverage operation, including on-the-floor and kitchen coverage, administrative tasks, marketing materials, and other duties to ensure the smooth operation of Food and Beverage at Raffles. He/she is responsible for providing...


  • Boston, United States RAFFLES Full time

    Job DescriptionJob DescriptionCompany DescriptionJoin the team responsible for crafting a fresh landmark that emphasizes cultural appreciation among colleagues and the pursuit of greatness. At Raffles Boston, we recognize the immense worth of our distinct cultural heritage, and we are dedicated to ensuring that it is comprehended and embraced by each team...


  • Boston, Massachusetts, United States Westin Boston Seaport District Full time

    Job SummaryThe Food and Beverage Supervisor is responsible for assisting the Food and Beverage Manager in ensuring high-quality food and beverage service while maintaining adherence to budgeted payroll and overhead costs. He/she is also responsible for continually working toward improving food and beverage sales revenues beyond budget.Responsibilities:Assist...

Food and Beverage Manager

4 months ago


Boston, United States The 'Quin House Full time

The ideal candidate is a driven self-starter with an entrepreneurial spirit who is passionate about anything food & beverage, hospitality, people, talent development, and teambuilding. They enjoy being part of a start-up environment and are committed to being a team player. They should have a demonstrated ability to think analytically about the business, keen financial acumen, excellent people leadership skills, an abundance of creativity, a desire to provide highly personalized services, a critical eye for detail, and world-class standards.


Primary Responsibilities

Responsible for providing direction and leadership in The 'Quin House's newest full service restaurant. The Restaurant GM is responsible for building and leading their team to achieve operational and financial goals. They will manage performance in accordance with The ‘Quin House luxury service standards to ensure high member satisfaction and an exceptional dining experience.


ABOUT THIS ROLE

  • Provide leadership and build a culture and work environment based upon respect; providing opportunities for staff to learn, grow and develop their abilities through training of employees and creating a positive, productive working environment
  • Design and implement overall food & beverage the strategy that aligns with organizational policies and goals
  • Develop and recommend the annual budget, marketing plans and objectives and manages within those approved plans
  • Monitor and analyze cost center financial performance and contribution to club’s profitability
  • Implement and maintain F&B marketing and other marketing activities and club programming initiatives
  • Interview, train, empower, coach and counsel, performance and salary reviews
  • Manage payroll, reports, forecasts, inventory and budget for the restaurant
  • Implement procedures to increase member and employee satisfaction
  • Understand all policies, procedures, standards, specifications, guidelines and training programs for The ‘Quin House
  • Assume 100% responsibility for the quality of services provided
  • Perform purchasing and inventory responsibilities on a daily/weekly basis
  • Fill in where needed to ensure guest service standards and efficient operations
  • Continually strive to develop the staff in all areas of managerial and professional development
  • Oversee and ensure that policies on employee performance appraisals are followed and completed on a timely basis
  • Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the club, employees and members
  • Assist in creating a dynamic menu for all outlets that evolves and changes on a regular basis
  • Investigate and resolve member complaints regarding food quality and service
  • Assume additional tasks assigned to you by your direct supervisor or any manager of The Quin that are reasonable requests


WHO WE ARE LOOKING FOR

  • At least 3-5 years of progressive experience in a hotel or restaurant experience.
  • Startup/opening of hotels and restaurants experience preferred
  • Service oriented style with professional presentations skills
  • Experience managing and developing teams
  • Results-driven leader who is fearless about execution, is creative, can champion a vision and roadmap, and is not afraid to dig into the details
  • A strong team player who supports their team and embraces ownership, accountability, and responsibility for the team’s work
  • Excellent oral and written communication skills
  • Detail oriented, excellent prioritization, time management, organizational and follow up skills
  • Demonstrated ability for process excellence and project management
  • Experience implementing new F&B concepts preferred
  • Good financial acumen
  • Basic understanding of Health and Safety, Food Hygiene and Employment Legislation
  • Open availability and flexibility to work according to the needs of the business
  • Comfortable with WORD, PowerPoint and Excel
  • High School Diploma or equivalent


The 'Quin House is an equal opportunity employer committed to the full inclusion of all qualified individuals.