Food & Beverage Manager

1 month ago


Boston, United States The Langham Boston Full time

PRIMARY OBJECTIVE OF POSITION:

The Food and Beverage Manager is a member of the food and beverage management team, with a focus on overseeing Room Service operations.

RESPONSIBILITIES AND JOB DUTIES:

Prepare daily/weekly payroll and schedule for the Room Service department. Schedule and conduct monthly departmental meetings. Ensure maximum levels of guest service while maintaining Langham standards. Maintain Langham and Massachusetts Health Department standards for sanitation of all food and beverage production areas, including equipment. Act as lead trainer for all Room Service related procedures - motivate and coach. Interview and train new colleagues; conduct annual performance reviews for Room Service colleagues. Participate in development of food and beverage menu items. Handle guest requests/concerns. Communicate with all departments and managers on food service related issues. Additional duties not mentioned above may also be requested by supervisor.

PHYSICAL DEMANDS:

Stand; Reach; Grasp; Lift/Carry up to 30lbs.; Walk; Kneel; Squat/Bend; Push/Pull

EDUCATION/EXPERIENCE/SPECIAL SKILLS REQUIRED:

Use written (verbal/visual) sources of information, e.g. read reports, procedural documentation, and reference materials. Use verbal auditory sources of information, e.g. interviews, group meetings. Use non-verbal auditory sources of information, e.g. alarms. Make general decisions in the absence of specific directions, e.g. prioritizing workload Perform activities requiring sustained concentration, e.g. designing, planning work. Food Safety:  Abide by food safety requirements and ensures that others do so by monitoring FIFO inventory and visually inspecting food prep and delivery activities. Experience with and strong understanding of POS systems. Bachelor’s degree in Hospitality (preferred), minimum 1 year of experience in food & beverage management in a 4-5 star hotel. TIPS Certificate preferred

Source: Hospitality Online



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