Dishwasher
1 month ago
As Dishwasher at Hilton Garden Inn Atlanta-Buckhead you will be a crucial asset to our ROCKSTAR TEAM, upholding the highest standards of cleanliness and sanitation, ensuring that every dish, glass, and utensil gleams with perfection contributing to our reputation for culinary excellence while delivering an unforgettable dining experiences.
Your infectious enthusiasm, genuine smile, attentive service, and passion for cleanliness will shine and set the tone for enjoyable, lasting impressions for our guests. This position presents an exciting opportunity to be part of the launch of a new restaurant, where culinary creativity knows no bounds.
TEAM Culture:
Our TEAM culture motivates and encourages each individual member to achieve "MORE" in daily life and prosper in their career with a company that values them. Our hope is that each day you'll uncover new reasons to love what you do
T.E.A.M = Together Everyone Achieves More
Advancement Opportunities and Professional Career Path:
• Banquet Captain
• Sous Chef
• Executive Sous Chef
Looking for more than just a job and ready to build your career? Our Management Development Program is a perfect way to get you to the next level. Exceptional candidates could achieve a management opportunity in less than one year What's Your More?
TEAM Benefits:
401kHealth/Dental/Vision/Life/Voluntary Insurance
Management Development Program
TEAM and Travel Discounts
Vacation/Well/Holiday Pay
Career Advancement Opportunity
Referral Bonus Program
We are conveniently located within walking distance from multiple public transportation stations for easy commuting
Full-Time positions are benefits eligible including time off, travel discounts, medical and other insurance options are also available.
Travel Discounts- With multiple brands and thousands of locations around the world, TEAM are eligible for special travel discounts and sometimes even F&B discounts Get away to relax, visit family or see the World
What you will be doing:
Maintain kitchen work areas, equipment and utensils in clean and orderly conditionWash dishes, glassware, flatware, pots, and/or pans
Sort and remove trash, placing it in designated pickup areas
Clean garbage cans with water or steam
Maintain department cleanliness and organization, adhere to safe work and equipment practices, and follow all food safety, health and sanitation standards
Requirements to be successful in this role:Prior experience in a luxury hotel setting is ideal, but willing to train the right hospitality professional looking to grow their career. We are dedicated to thoroughly training & developing our team into hotel leaders through interactive teamwork in a positive work environment
Must be able to work a part time morning schedule
Able to lift and carry up to 50 pounds
Able to stand and walk for extended periods
Flexible work schedule required for days, evenings, weekends, and holidays
Have excellent English communication skills and able to read, write and speak fluently
Source: Hospitality Online
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