Cook

Job DescriptionJob DescriptionJob Overview – Line Cook (PT)We are seeking motivated, experienced, and personable Cooks to assist in the opening of a 3-meal restaurant, breakfast buffet, lobby lounge, pool lounge, café marketplace, in room dining and catering. The Line Cook will prepare meals and follow establishment recipes. Duties include preparing...

Job SummaryThe Prep Cook is responsible for ensuring the quality and timeliness of food preparation in our kitchen. This role requires attention to detail, strong organizational skills, and the ability to work well under pressure.Key ResponsibilitiesInspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.Turn...

Job DescriptionJob DescriptionJob Description: We are seeking a Prep Cook to prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. Undertake basic cooking duties such as reducing sauces, parboiling food etc. Prepare simple dishes such as salads, entrees etc. Maintain a clean and orderly kitchen by washing dishes, sanitizing...

Job DescriptionJob DescriptionJob Description: Line Cook Duties and Responsibilities:Setting up, cleaning, and organizing work stationsPreparing ingredients for shift; washing vegetables, chopping, seasoning meat, etc.Preparing oven, utensils, and grill for shiftTaking orders from wait staff or computerized systemCooking order according to food health and...

OverviewOpportunity:  CookPrepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.Your Growth PathLead Cook – Sous Chef – Executive Chef – Food and Beverage DirectorYour Focus Follow recipes to prepare food items accordingly. Wash, peel, and...

Overview Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook Sous Chef Executive Chef Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel, and cut...

Job DescriptionJob Description JOB TITLE: Line Cook                                                                REPORTS TO: General Manager                                                    CLASSIFICATION: Non-Exempt  DEPARTMENT: Restaurant Operations...

Are you ready to use your pastry and culinary skills in a lively and innovative environment? Whether you are looking for an exquisite Signature Fine Dining Pastry environment at the Grand Californian Hotel & Spa or in an exciting, fast pace production environment at the Central Bakery, magical opportunities await!Pastry opportunities may include:Pastry...

Job DescriptionJob DescriptionJOB TITLE: Prep Cook                                                                                   REPORTS TO: General Manager                                                              ...

Job DescriptionJob DescriptionDIN TAI FUNG RESTAURANTSJob Title: Line Cook NoodleCompensation: $23.00 - $24.89 per hour The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus...

Job DescriptionJob DescriptionDIN TAI FUNG RESTAURANTSJob Title: Line Cook WokCompensation: $24.50 - $27.82 per hourThe base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus or...

Under the direct supervision of a Prep Foods Manager, the Prep Foods Cook conducts prep work and cooking as deemed necessary. The Prep Foods Cook will also assist customers with orders, serve food to customers, fill the display cases as needed and assist in the cleaning of the department. Must be able to work a variety of hours including nights and weekends....

Are you ready to use your culinary skills in an innovative and fast-paced environment? Hotel Culinary creates magic at our impressive Resort Hotel fine dining, casual restaurants, banquets and special events by ensuring the highest standards of culinary excellence!Opportunities may include:Restaurant Dinner CookBanquets Dinner CookBanquets PantryFine...

OVERVIEW: The Cook 2 is responsible for the daily mis en place of his or her station, adhering to recipe cards and ensuring the standards of quality are being met. Must be proficient in all cooking techniques. Must prepare for all banquet events as needed and execute in a timely fashion if in the banquet kitchen. Must prepare and execute all menu items for...

OVERVIEW:The Pastry Cook III will be assisting all production for all baked goods in the pastry shop which will include but not limited to: baked breads, rolls, croissants, Danish, muffins, cookies, cakes, plated desserts, amenities, etc. The Pastry Cook III will be vital to the pastry shop and will be utilized in all areas where ever needed. They will...

Job OverviewAs a Culinary Fry Cook, you will play a vital role in our kitchen, ensuring that each dish meets our high standards of quality and presentation.Key Responsibilities:Setting up, cleaning, and organizing your workstation for optimal efficiency.Preparing ingredients for service, including washing vegetables and seasoning proteins.Operating ovens,...

Job DescriptionJob DescriptionDIN TAI FUNG RESTAURANTSPAY RANGE FOR LINE COOK (STEAMER): $24.50-$25.48 per hourThe base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus or...

OVERVIEW:  The Pastry cook is responsible for all dessert preparation in the pastry kitchen which may include, desserts, baked goods, cakes, cookies, ice cream, chocolates etc. The Pastry Cook is responsible for desserts needed for banquets, special events and all restaurantsPastry Cook Responsibilities Measuring and combining ingredients and using mixers,...

The Opportunity Delaware North's Patina Restaurant Group is searching for full-time Cooks to join our team at Paseo in Anaheim, California. As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members. Join our team of culinary professionals, where your creativity and expertise will shine as you craft...

Job DescriptionJob DescriptionThe Cook coordinates production activities with food service personnel in the preparation of food and in the maintenance of food service regulations, including standards of quality, temperature, safety and sanitation. Prepares meals for patients, physicians, employees, and special functions. Performs supervisory duties in the...