Current jobs related to Cook Head - Salt Lake, Utah - HCA Healthcare


  • Salt Lake, Utah, United States Harmons Full time

    $21.55 PER HOUR GENERAL OVERVIEW: The objective of this role is to uphold the quality standards and product availability of all chef-prepared offerings in the kitchen, while also mentoring and training fellow chefs and prep cooks. This individual will be responsible for the preparation and packaging of salads, entrees, soups, and hot case selections, as well...

  • Line Cook

    2 weeks ago


    Lake Placid, United States Hersha Hospitality Management Full time

    Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path. Lead Cook - Sous Chef - Assistant to the Head Chef Your Focus. Prepare food of consistent quality following re Line Cook, Cook, Hospitality, Restaurant, Food

  • Line Cook

    3 months ago


    Shaver Lake, United States Serenite Hospitality Full time

    Job DescriptionJob DescriptionDescription:Job Title: Line CookWe are seeking a skilled and experienced Line Cook to join our team. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to our high standards. You will work closely with the Head Chef and other kitchen staff to ensure that all meals are prepared and served in a...

  • Cook

    4 weeks ago


    Raquette Lake, United States Sagamore Institute of the Adirondacks Full time

    Great Camp Sagamore is one of the pioneering historic preservation efforts in the United States. Our National Historic Landmark property was built by William West Durant, one of the innovators of the Adirondack style of architecture. Set on the edge of a Sagamore Lake and surrounded by thousands of acres of designated wilderness, the 28 building complex was...

  • Grill Cook

    2 weeks ago


    Lake County, United States Puff 'N Stuff Catering Full time

    Job DescriptionJob DescriptionJob OverviewPuff ‘n Stuff is looking for high energy and accomplished grill cooks to create meals in accordance with customers’ preferences at our USTA location in Lake Nona. Since each day brings different events with unique requirements, there is always something interesting going on, and attention to detail is a must to...

  • Grill Cook

    3 weeks ago


    Lake Mary, United States FishBones Full time

    Job DescriptionJob DescriptionBenefits:Competitive salaryEmployee discountsFlexible scheduleFree uniformsHealth insuranceOpportunity for advancementPaid time offTraining & development We are searching for an accomplished grill/pit cook to create meals in accordance with customers' preferences. The grill cook's responsibilities include preparing...

  • Line Cook

    2 weeks ago


    Lake Placid, United States HHM Hotels Full time

    Overview Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook Sous Chef Assistant to the Head Chef Your Focus * Prepare food of consistent quality following recipe cards and production and portion standards. * Begin food items that are...

  • Cook

    3 days ago


    Eagle Lake, TX, United States Endeavors Full time

    Job DetailsJob Location Eagle Lake, TXPosition Type Full-TimeEducation Level High School Diploma/GED -Salary Range $18.26 HourlyTravel Percentage Less than 10%Job Shift Various ShiftsDescription Federal Contract Requirements: Must be a U.S. Citizen or a Lawful Permanent Resident JOB PURPOSE: The Cook is responsible for the food preparation for all...

  • Line Cook

    1 month ago


    Lake Placid, United States The Whiteface Lodge Resort Full time

    Overview Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook Sous Chef Assistant to the Head Chef Your Focus Prepare food of consistent quality following recipe cards and production and portion standards. Begin food items that are...

  • Culinary Assistant

    4 weeks ago


    Lake Worth, Florida, United States Palm Beach County Food Bank Full time

    Job OverviewSalary: We are looking for a motivated and passionate Culinary Assistant to become a part of our food preparation team. The successful candidate will play a crucial role in assisting with meal preparation, ensuring a clean and orderly kitchen environment, and supporting the culinary staff in various food service tasks. This position is vital for...

  • Department Head

    7 days ago


    South Lake Tahoe, California, United States Whole Foods Market Full time

    Job SummaryWe are seeking a highly skilled Department Manager to join our team at Whole Foods Market. As a key member of our store leadership team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining a positive work environment.Key ResponsibilitiesLead and develop a high-performing team of sales associates to...

  • Department Head

    7 days ago


    South Lake Tahoe, California, United States Whole Foods Market Full time

    Job SummaryWe are seeking a highly skilled Department Manager to join our team at Whole Foods Market. As a key member of our store leadership team, you will be responsible for leading and developing a high-performing team, driving sales growth, and ensuring exceptional customer service.Key ResponsibilitiesLead and develop a team of sales associates to...

  • Sous Chef

    4 months ago


    Shaver Lake, United States Serenite Hospitality Full time

    Job DescriptionJob DescriptionDescription:Job Title: Sous ChefWe are seeking a highly motivated and experienced Sous Chef to join our team. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment. Responsibilities:- Assist the...


  • Lake Lure, United States The Highlands Kitchen + Bar Full time

    Job OverviewWe are seeking a skilled culinary preparation specialist to enhance our esteemed kitchen team at The Highlands Kitchen + Bar. In this role, your primary objective will be to create exceptional dishes that align with our chef's precise guidelines.This position primarily involves daytime hours, with occasional evening shifts. You will be tasked...

  • Executive Sous Chef

    2 weeks ago


    Shaver Lake, California, United States Serenite Hospitality Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Serenite Hospitality. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment.Key ResponsibilitiesAssist the Head Chef in...


  • Lake Charles, Louisiana, United States Golden Nugget Hotels & Casinos Full time

    Job DescriptionJob Title: Executive Culinary DirectorJob Summary:We are seeking an experienced and skilled Executive Culinary Director to join our team at Golden Nugget Hotels & Casinos. As a key member of our culinary team, you will be responsible for overseeing the culinary operations of our restaurants, ensuring that our guests receive exceptional dining...

  • Full Time Sous Chef

    3 months ago


    Benet Lake, United States Benedictine Monks Full time

    Job DescriptionJob DescriptionSous Chef - Full Time - Retreat CenterDo you thrive in a dynamic kitchen environment and enjoy creating delicious meals for a welcoming community?We are seeking a passionate and experienced Sous Chef to join our team. In this immersive experience, you will play a key role in crafting exceptional dining experiences for our...

  • Full Time Sous Chef

    3 months ago


    Benet Lake, United States Benedictine Monks Full time

    Job DescriptionJob DescriptionBenefits:401(k)Competitive salaryHealth insurancePaid time offSous Chef - Full Time - Retreat CenterDo you thrive in a dynamic kitchen environment and enjoy creating delicious meals for a welcoming community?We are seeking a passionate and experienced Sous Chef to join our team. In this immersive experience, you will play a key...

  • Sous Chef

    3 months ago


    Shaver Lake, United States Serenite Hospitality Full time

    Job DescriptionJob DescriptionDescription:Job Title: Sous Chef - AM and PMWe are seeking a highly motivated and experienced Sous Chefs to join our team. The successful candidate will be responsible for assisting the Executive Chef and Chef de Cuisine in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work...


  • Lake Dallas, Texas, United States Aramark Full time

    Job SummaryAramark is seeking a Registered Dietitian to join our team in providing nutritionally sound and cost-efficient food services to students. As a key member of our team, you will be responsible for developing healthy menu implementation plans, ensuring compliance with local guidelines and regulations, and working closely with our culinary team to...

  • Kitchen Team Member

    4 weeks ago


    Lake Placid, New York, United States Whiteface Lodge Full time

    Position Overview:Role: Culinary SpecialistAs a Culinary Specialist, you will be responsible for preparing a variety of food items in alignment with production requirements and established standards for guest service and sustainability.Career Advancement OpportunitiesPotential growth paths include Lead Cook, Sous Chef, and Assistant to the Head Chef.Key...

Cook Head

4 months ago


Salt Lake, Utah, United States HCA Healthcare Full time

Description

Introduction

Do you want to join an organization that invests in you as a(an) Cook Head? At St. Marks Hospital, you come first. HCA Healthcare has committed up to 300 million in programs to support our incredible team members over the course of three years.

Benefits

St. Marks Hospital, offers a total rewards package that supports the health, life, career and retirement of our colleagues. The available plans and programs include:

  • Comprehensive medical coverage that covers many common services at no cost or for a low copay. Plans include prescription drug and behavioral health coverage as well as free telemedicine services and free AirMed medical transportation.
  • Additional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance, identity theft protection, legal counseling, long-term care coverage, moving assistance, pet insurance and more.
  • Free counseling services and resources for emotional, physical and financial wellbeing
  • 401(k) Plan with a 100% match on 3% to 9% of pay (based on years of service)
  • Employee Stock Purchase Plan with 10% off HCA Healthcare stock
  • Family support through fertility and family building benefits with Progyny and adoption assistance.
  • Referral services for child, elder and pet care, home and auto repair, event planning and more
  • Consumer discounts through Abenity and Consumer Discounts
  • Retirement readiness, rollover assistance services and preferred banking partnerships
  • Education assistance (tuition, student loan, certification support, dependent scholarships)
  • Colleague recognition program
  • Time Away From Work Program (paid time off, paid family leave, long- and short-term disability coverage and leaves of absence)
  • Employee Health Assistance Fund that offers free employee-only coverage to full-time and part-time colleagues based on income.

Learn more about Employee Benefits

Note: Eligibility for benefits may vary by location.

You contribute to our success. Every role has an impact on our patients' lives and you have the opportunity to make a difference. We are looking for a dedicated Cook Head like you to be a part of our team.

Job Summary and Qualifications

As Head Cook at our facility you will have the opportunity to be both a nutrition professional and a caregiver, providing delicious and nutritious meals for patients, staff, and others when they need it most. You will be joining a hard-working and compassionate team that is so vital for the day-to-day functions of our hospital. In this role:

·You will prepare food for patients, visitors, and employees in a manner that ensures high customer satisfaction and in compliance with hospital and regulatory requirements.

·You will perform a variety of skilled tasks in food preparation, cooking, and presentation.

·You will assist the Executive Chef in the supervision of all kitchen staff.

·You will ensure adequate inventory of food and related supplies to meet day-to-day needs, taking periodic inventory of supplies and reviewing menus to determine food needs.

·You will provide leadership and direction to Cooks and other kitchen staff.

·You will help to manage/maintain the cleanliness of the department through regular safety and sanitation audits.

·You will ensure client, customer service/satisfaction by modeling efficient, friendly service and promoting that behavior in other staff members.

·You will complete ongoing mandatory education regarding infection control, patient safety, quality improvement, and food safety standards.

Qualifications:

·Food Handlers Permit or ServSafe Certification required.

·Bachelor's Degree preferred but not required.

·Prefer 5+ years in kitchen management.

·Hospital food preparation experience and cooking for modified diets experience preferred.

For 150 years, St. Marks Hospital has provided a full-spectrum of healthcare services to Salt Lake City and its surrounding communities. As Utahs first hospital, St. Marks team members uphold a rich tradition of patient-centered, top-quality care at our 308 plus bed hospital. St Marks drives the development of some of the regions finest clinical service areas such as neurosciences, trauma, orthopedics, cardiac care and robotic surgery. St. Marks was named to the Fortune/IBM Watson Health 100 Top Hospitals list. This is the eighth time this hospital has been recognized with this honor as one of the top performing Teaching Hospitals in the U.S.

St. Marks has expanded emergency access to the communities we serve with two free standing emergency centers, Taylorsville Emergency Center and West Valley Emergency Center. Both locations have 10 plus patient rooms are staffed 24/7 by experienced board-certified emergency room physicians, nurses and support teams from St. Marks Hospital. In addition to ER care, both facilities give comprehensive imaging services, including computerized tomography (CT scan), Xray, and ultrasound as well as a fully-equipped medical laboratory.

Nestled at the foot of the Wasatch Mountains, St. Marks sits in a picturesque and ideal location. From our hospital doors its a quick commute to Salt Lakes urban and cultural benefits, and a short drive to outdoor adventures and Utahs glorious national parks.

HCA Healthcare has been recognized as one of the World's Most Ethical Companies by the Ethisphere Institute more than ten times. In recent years, HCA Healthcare spent an estimated 3.7 billion in cost for the delivery of charitable care, uninsured discounts, and other uncompensated expenses.

"Good people beget good people."- Dr. Thomas Frist, Sr.

HCA Healthcare Co-Founder

We are a family 270,000 dedicated professionals Our Talent Acquisition team is reviewing applications for our Cook Head opening. Qualified candidates will be contacted for interviews. Submit your resume today to join our community of caring

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.