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Lead Breakfast Attendant
4 months ago
The Parkview Hotel is in the heart of it all, between Syracuse University and Downtown Syracuse, offering travelers the perfect combination of comfort and service in a boutique hotel that's clearly individual.
The Parkview Hotel is currently hiring a Lead Breakfast Attendant. Our Food & Beverage Associates are fun, energetic professionals with the ability to exceed expectations using excellent guest service skills and a great smile
Responsibilities:
-Preparing and filling breakfast food items during hotel breakfast.
This includes both the preparation and serving of food offerings, as well as maintaining the cleanliness of the serving area.
-Keep breakfast items stocked and rotated, including cold and pantry items
-Providing support to the food & beverage teams.
-Welcome and greet guests in a friendly manner
-Set up and tear down complimentary breakfast bar
-Utilize basic food preparation and baking skills
-Maintain a clean and sanitary work environment
-Wash preparation and service dishes
-Multi-task while maintaining a professional demeanor during busy hours
Qualifications:
-Previous food service a must.
-Must have previous Supervisory Skills
-Must be able to work mornings and weekends are a MUST
-Ability to communicate effectively and accurately with guests and co-workers to ensure 100% guest satisfaction.
-Must be able to multi-task.
-Must be neat, clean and organized.
Become Part of Our Team and Enjoy:
Competitive WagesReferral Bonus Program
401K Retirement Plan with Employer Matching
Health, Dental, Vision and Life Insurance for Full-Time Associates
GO Hilton Team Member Rewards – Travel Benefits with Food & Beverage Discount
Paid Time Off for Full-Time Associates
Paid Sick Time for All Associates
Professional Development and Career Advancement Opportunities
Endless Smiles and Positive Energy
Source: Hospitality Online