Current jobs related to Executive Sous Chef - Milwaukee - CULINAIRE

  • Executive Sous Chef

    1 month ago

    Milwaukee, Wisconsin, United States White Lodging Full time

    Job Title: Executive Sous Chef**Job Summary:**We are seeking an experienced Executive Sous Chef to join our team at White Lodging. As a key member of our culinary team, you will be responsible for overseeing all aspects of food preparation and presentation in our hotel kitchens.Key Responsibilities:Support the Executive Chef in developing and implementing...

  • Executive Sous Chef

    2 weeks ago

    Milwaukee, Wisconsin, United States Gecko Hospitality Full time

    About the RoleWe are seeking a highly skilled and passionate Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences for our guests.Key ResponsibilitiesAssist the Executive Chef in menu planning, preparation, and presentation.Lead a team of kitchen staff,...

  • Sous Chef

    4 months ago

    Milwaukee, United States Concert Golf Partners Full time $60,000 - $65,000

    Sous Chef Position:The Wisconsin Country Club is recruiting for a Sous Chef. The Sous Chef is responsible for assisting with oversight of the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet business. The position ensures the highest quality for members and their...

  • Executive Sous Chef

    1 month ago

    Milwaukee, Wisconsin, United States SAZS CATERING INC Full time

    About the RoleWe are seeking an exceptional Executive Sous Chef to join our team at Saz's Catering Inc. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our state-of-the-art kitchen in Walker's Point.Key ResponsibilitiesCollaborate with the Corporate Chef and Executive Chef to develop and implement new...

  • Executive Sous Chef

    4 weeks ago

    Milwaukee, Wisconsin, United States Marcus Hotels Full time

    Executive Sous ChefJob SummaryWe are seeking an experienced Executive Sous Chef to join our culinary team at Marcus Hotels. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of food, managing kitchen operations, and ensuring exceptional guest experiences.Key ResponsibilitiesTrain, supervise, and...

  • Sous Chef

    3 weeks ago

    Milwaukee, United States Saz's Hospitality Group Full time

    Job DescriptionJob DescriptionSaz's Catering is in search of an experienced Sous Chef to help ensure we're delivering The Finest food to our guests!The Sous Chef will lead shifts of culinary team members at our permanent and event facilities, client venues and ensure the highest standards of food production through management of labor and food.Our...

  • Sous Chef

    2 days ago

    Milwaukee, United States Saz's Hospitality Group Full time

    Job DescriptionJob DescriptionSaz's Catering is in search of an experienced Sous Chef to help ensure we're delivering The Finest food to our guests!The Sous Chef will lead shifts of culinary team members at our permanent and event facilities, client venues and ensure the highest standards of food production through management of labor and food.Our...

  • Sous Chef

    2 days ago

    Milwaukee, United States Saz's Hospitality Group Full time

    Job DescriptionJob DescriptionSaz's Catering is in search of an experienced Sous Chef to help ensure we're delivering The Finest food to our guests!The Sous Chef will lead shifts of culinary team members at our permanent and event facilities, client venues and ensure the highest standards of food production through management of labor and food.Our...

  • Executive Chef

    2 weeks ago

    Milwaukee, Wisconsin, United States SAZS CATERING INC Full time

    Job SummarySaz's Catering Inc. is seeking an experienced Sous Chef to lead our culinary team and ensure the highest standards of food production.The ideal candidate will have 3+ years of experience in a similar culinary management role and a strong understanding of kitchen operations, including labor management, food production, and sanitation procedures.The...

  • Executive Chef Assistant

    4 weeks ago

    Milwaukee, Wisconsin, United States Gecko Hospitality Full time

    Job Title: Sous ChefWe are seeking a highly skilled and passionate Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in creating and executing menu changes, as well as mentoring and training our kitchen staff to ensure they are up-to-date on all new menu items and...

  • Sous Chef

    3 weeks ago

    Greater Milwaukee Area, United States Saz's Hospitality Group Full time

    Saz's Catering is in search of an experienced Sous Chef to help ensure we're delivering The Finest food to our guests!The Sous Chef will lead shifts of culinary team members at our permanent and event facilities, client venues and ensure the highest standards of food production through management of labor and food.Our Sous Chef will operate the catering...

  • Sous Chef

    2 weeks ago

    Milwaukee, Wisconsin, United States Forefront Healthcare & Culinary Services Full time

    Job Title: Sous ChefForefront Healthcare & Culinary Services is seeking an experienced Sous Chef to join our team in Greenfield, WI.About the Role:The Sous Chef will be responsible for preparing food in accordance with current applicable federal, state, and local standards, guidelines, and regulations. This includes maintaining high standards of cleanliness...

  • Executive Chef Assistant

    1 month ago

    Milwaukee, Wisconsin, United States Compass Group Careers Full time

    Job OverviewWe are seeking a highly skilled Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.Key ResponsibilitiesAssist...

  • Sous Chef

    4 days ago

    Milwaukee, Wisconsin, United States TouchPoint Full time

    Job DescriptionJob Summary:As a Sous Chef at TouchPoint, you will be responsible for the successful operation of the Culinary Department for a facility.Key Responsibilities:Assists the Executive Chef with managing cost controls and control expenditures for the accountAssists the Executive Chef with planning and creating menusProduces and execute catering...

  • Executive Chef Assistant

    4 weeks ago

    Milwaukee, Wisconsin, United States Compass Group Careers Full time

    Job Title: Sous ChefCompass Group Careers is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring that all food is prepared to the highest standards of quality and presentation.Key Responsibilities:Assist the Executive...

  • Executive Chef

    3 weeks ago

    Milwaukee, Wisconsin, United States Concert Golf Partners Full time

    Culinary Operations ManagerThe Wisconsin Country Club is seeking a highly skilled Culinary Operations Manager to oversee the day-to-day culinary operations of a multi-unit operation. The ideal candidate will have a strong background in culinary management, with experience in leading dynamic and high-volume culinary operations with multiple dining outlets.Key...

  • Executive Chef

    2 weeks ago

    Milwaukee, Wisconsin, United States SAZS CATERING INC Full time

    About the RoleWe are seeking an experienced Sous Chef to join our team at Saz's Catering Inc. As a key member of our culinary team, you will be responsible for leading shifts, managing labor, and ensuring the highest standards of food production.Key ResponsibilitiesConduct daily team meetings and assist with department and staff meetingsSchedule to meet...

  • Executive Chef

    3 days ago

    Milwaukee, Wisconsin, United States SAZS CATERING INC Full time

    About the RoleWe are seeking an experienced Sous Chef to join our team at SAZS CATERING INC. As a key member of our culinary team, you will be responsible for leading shifts, managing labor, and ensuring the highest standards of food production.Key ResponsibilitiesLead daily team meetings and assist with department and staff meetingsSchedule and manage...

  • Executive Chef Assistant

    1 week ago

    Milwaukee, Wisconsin, United States Concert Golf Partners Full time

    Culinary Operations ManagerThe Wisconsin Country Club is seeking a highly skilled Culinary Operations Manager to oversee the day-to-day culinary operations of a multi-unit operation. This is a hands-on working role, not an office position, and requires the ability to execute daily operations with precision and attention to detail.Assist the Executive Chef in...

  • Executive Chef

    1 month ago

    Milwaukee, Wisconsin, United States Forefront Healthcare & Culinary Services Full time

    Job Title: Sous ChefForefront Healthcare & Culinary Services is seeking an experienced Sous Chef to join our team in Greenfield, WI.About the Role:The Sous Chef will be responsible for preparing food in accordance with current applicable federal, state, and local standards, guidelines, and regulations. This includes maintaining high standards of cleanliness...

Executive Sous Chef

3 months ago

Milwaukee, United States CULINAIRE Full time

The Milwaukee Art Museum is the largest art museum in the state of Wisconsin, housing a Collection of more than 30,000 works and hosting an impressive lineup of internationally regarded exhibitions.


Culinaire manages the food and beverage operations at the Milwaukee Art Museum in the Cafe and catering, as well as the outlets. If you are a self-motivated, service-oriented professional “foodie” with a true passion for the hospitality industry and for the arts, and an entrepreneur in kitchen operations, then consider this position for your next career endeavor.


Culinaire is a stable company that offers a creative and supportive work environment with opportunities for career growth and advancement within the organization. It provides upscale food and beverage management services to a very diverse collection of national accounts including art centers, cultural landmarks, hotels, museums, restaurants, special event venues, performing theaters, and privately owned zoos. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as a top priority, and to our client to provide top-quality food products and service to our customers and guests.


A FEW POSITION RESPONSIBILITIES:


· Accountable for the kitchen’s profit and loss financial structure

· Manage the inventory and labor costs compared to revenue on a daily basis

· Creates menus, designs and costs corresponding recipes and oversees the preparation of those recipes

· Tracks the kitchen’s inventory, places orders, monitors equipment maintenance and condition

· Manages all kitchen banquet and restaurant

· Supervises and prepares the daily preparation of soups, sauces, and specials to ensure that established methods of cooking, garnishing and portion-sizing are maintained as prescribed by standardized recipes.

· Responsible for tasting and modifying recipes to the menu specs as well as maintaining consistency with all recipes

· Leads the kitchen staff to success through adequate coaching, mentoring, training, and counseling.

· Jumps into the ring of fire when needed


A FEW QUALIFICATIONS AND SKILL SET:


  • Five (5) or more years of Executive Chef experience with banquet, outlet and restaurant responsibilities
  • ServSafe Certification or Manager's Food Handlers Certificate
  • Exceptional presentation skills for meetings and tastings
  • Knowledge for all kitchen equipment maintenance and operations


CULINAIRE offers our associates a competitive base salary, along with lucrative benefits programs that includes a company sponsored medical plan, AD&D, dental, disability, identify theft, legal, life, pet, vision, and matching 401k plan, as well as paid time off.


CULINAIRE is a drug free environment, EOE and E-Verify Employer.