Executive Sous Chef
2 weeks ago
Launchpad Hospitality is hiring an Executive Sous Chef to join the team at Nami Nori's new Virginia Beach location, an iconic restaurant where Pharrell Williams is a partner. We’re looking for someone energetic, experienced, and ready to take on a leadership role—someone passionate about great food, exceptional service, and inspiring a team. Nami Nori was the first to specialize in open-style sushi hand rolls in New York City. Our mission is to build a global fanbase for temaki through omotenashi—the Japanese art of gracious hospitality. POPULAR ACCLAIM: 82.1K followers on Instagram ★★ The New York Times “Nami Nori Gets Hand Rolls Right, and Other Details Too” Michelin Guide “Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village” The NEW YORKER “Nami Nori’s Hand Rolls Are Worth the Wait” And more… BENEFITS - 56 hours paid time off annually - Additional 40 hours vacation time annually for management - Medical, dental & vision health insurance programs with employer contribution - Additional pre-tax health care spending program - Commuter benefits - Employee dining discounts at any Nami Nori location - Opportunity to grow professionally with a growing company If you have these qualities, we want to meet you: - Great passion for people and hospitality - Exceptional communication skills - Natural leader - Strong work ethic - Attention to detail and excellent organizational skills - Ability to multitask & problem solve - Entrepreneurial & results driven - Thrives in a fast-paced environment - Flexible availability (able to work nights, weekends, and holidays) - 2+ years of experience in a similar position POSITION SUMMARY The Executive Sous Chef supports the Chef de Cuisine in all kitchen operations. This includes food production, coaching and training, ordering & inventory, and maintaining department of health standards and compliance with all regulations.. The company is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable. More detail about Nami Nori - Atlantic Park part of Nami Nori, please visit https://culinaryagents.com/entities/903700-nami-nori-atlantic-park
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Executive Sous Chef
1 day ago
Clearwater Beach, United States Crestview Management, LLC Full timeExecutive Sous Chef Job Description The Executive Sous Chef is responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The Executive Sous Chef will supervise the kitchen staff, plan and develop menus, and ensure that all food is prepared to the highest quality standards. Responsibilities Assist the Executive Chef in...
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Executive Sous Chef
7 days ago
Virginia Beach, United States Nami Nori Full timeJob TypeFull-timeDescriptionNami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys leading and nurturing a team, and has a strong focus on quality in all aspects of the job. Nami Nori is the first concept to specialize in open-style sushi hand rolls.. Our mission is to create a...
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Executive Sous Chef
6 days ago
Virginia Beach, United States Nami Nori Full timeJob Type Full-time Description Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys leading and nurturing a team, and has a strong focus on quality in all aspects of the job. Nami Nori is the first concept to specialize in open-style sushi hand rolls.. Our mission is to create a...
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Sous Chef
4 days ago
Virginia Beach, Virginia, United States SHAMIN HOTELS MASTER Full time $50,000 - $54,000Job Details Job Location: Virginia Beach, VA Salary Range: $ $ Salary/year DescriptionSous Chef – Hilton Virginia Beach Oceanfront Position OverviewJob Title: Sous Chef Location: 3001 Atlantic Ave, Virginia Beach, VA 23451 Availability: Open to work various shifts (must include weekends and holidays) Work Environment: Oceanfront hotel right...
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Executive Sous Chef
6 days ago
Long Beach, United States King's Seafood Full time555 East has been serving Downtown Long Beach since 1984. The restaurant magically transports you to another time. Whether you're a Ribeye fanatic or a Wagyu lover, this timeless steakhouse is a true meat destination. Here's What We'll Bring To The Table for Executive Sous Chef: Competitive Salary: $85,000 - $100,000 based on experience + realized bonus Paid...
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Executive Sous Chef
3 days ago
Virginia Beach, Virginia, United States Parker Hospitality Full timeJoin the revolution at Parker Hospitality, home to The Hampton Social, The Bassment, Costera Cocina Tulum, and Nisos Prime.At Parker Hospitality, we're on the lookout for dynamic and vibrant individuals – people with a zest for innovation and a passion for hospitality to bring our unique vision to life.We're not just a team, we're trendsetters reimagining...
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EXECUTIVE SOUS CHEF
6 days ago
Wrightsville Beach, United States LM Restaurants Full timeExecutive Sous Chef - Bluewater Waterfront Grill $3,000 Sign-On Bonus and Relocation Assistance Available! Lead the Kitchen. Inspire Your Team. Create Unforgettable Coastal Cuisine. Welcome to Bluewater At Bluewater Waterfront Grill, we combine waterfront charm with fresh, local North Carolina cuisine. Our seasonal menu celebrates traditional American fare...
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Executive Sous Chef
6 days ago
Virginia Beach, Virginia, United States Parker Hospitality Full time $70,000 - $85,000Job Details Job Location: Virgina Beach - The Hampton Social - Virginia Beach, VA Position Type: Full Time Salary Range: $ $ Salary Job Category: Restaurant - Food Service DescriptionJoin the revolution at Parker Hospitality, home to The Hampton Social, The Bassment, Costera Cocina Tulum, and Nisos Prime.At Parker Hospitality,...
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Catering Sous Chef
6 days ago
Virginia Beach, United States TASTE Family of Businesses Full timeTASTE is looking for an energetic, hard-working, and talented Sous Chef for our Catering & Events Team. TASTE Catering & Events has an unwavering commitment to delicious, innovative food and impeccable service. Sous Chef Responsibilities: - Assume responsibility for all Culinary Production given by the Chef - Attention to detail and consistency - Assist in...
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Executive Sous Chef
4 days ago
Miami Beach, United States The Standard Hotel Full timeThe Role:The Executive Sous Chef oversees day-to-day culinary operations across all food and beverage outlets, ensuring excellence in product, presentation, and execution. This role is responsible for managing kitchen teams, maintaining cost control, and upholding brand and safety standards. The Executive Sous Chef also plays a key role in menu planning,...