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Cook/Chef de Partie

3 months ago

Austin, Texas, United States Auberge Resorts Full time

**Cook/Chef de Partie (Austin, TX)**

Luties, Austins most exciting new restaurant, helmed by Chefs Bradley Nicholson and Susana Querejazu are looking for talented chefs to join the team.

Named one of Austin's best restaurants, Luties offers a dynamic dining experience inspired by their travels and the local ingredients, flavors and partners that make Texas unique. Truly celebrating regional heritage and responsibly sourced ingredients. A culinary team that is driven by a consistent pursuit of excellence through sustainable sourcing of ingredients and meticulous attention to technique.

We are looking for passionate and curious culinary professionals who seek to work and grow in a collaborative, positive, and creative team environment.

Ideal candidates are a team player, hungry to learn, goal oriented, and pride themselves on their work.

Great Benefits

Paid vacation and PTO days

Free parking

Family Meals

Discounted room nights at Auberge Properties

Health Insurance

401k with matching

Growth opportunities

*The Commodore Perry Estate is an Equal Opportunity Employer, M/F/D/V. The Commodore Perry Estate provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, The Commodore Perry Estate complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.*

Department: Culinary

This is a non-management position

This is a hourly positions position