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Prep Cook

3 months ago

Tempe, Arizona, United States PERA Full time

Job Summary: As a prep cook, you will play a crucial role in assisting the kitchen team in preparing ingredients, maintaining kitchen cleanliness, and ensuring the smooth flow of food preparation. You will work closely with chefs and other kitchen staff to uphold high-quality standards in food preparation and presentation.

Responsibilities:· Prepare ingredients such as vegetables, meats, and sauces according to recipes and kitchen guidelines.· Measure and portion ingredients accurately to ensure consistency in recipe execution.· Assist in the preparation of menu items, including chopping, slicing, dicing, and marinating.· Organize and stock kitchen stations with necessary ingredients and equipment.· Maintain a clean and organized work environment, including washing and sanitizing equipment, utensils, and
workstations.· Follow food safety and sanitation procedures to prevent cross-contamination and ensure compliance with health

regulations.· Assist with receiving and storing deliveries of food and supplies.· Adhere to kitchen standards and procedures for quality control and portion management.· Assist with other duties as assigned by management or chefs.


Qualifications:


  • Previous experience in a similar role in a restaurant or food service establishment preferred.
  • Knowledge of basic cooking techniques and food preparation methods.
  • Ability to follow recipes and instructions accurately.
  • Strong attention to detail and organizational skills.
  • Capacity to work in a fast-paced environment and multitask effectively.
  • Excellent communication and teamwork skills.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Ability to stand for extended periods and perform repetitive tasks.
  • Lift and carry heavy objects, such as bags of ingredients or kitchen equipment.
  • Bend, stoop, and reach to access ingredients and equipment in low and high places.
  • High school diploma or equivalent preferred. Culinary or food safety certification is a plus.

Benefits include:
Medical, Dental, Vision 401(k) with Match, generous PTO, among other benefits

Salary: $17 to $19 per hour, depending on experience.

About PERA:
We are an 83 acre Recreational Facility for SRP employees and their guests. PERA has been in business for more than 65 years.

In 2019 we built a brand new facility that includes meetings rooms, an employee store, fitness center, a bar, and full service kitchen for catering events.

We offer competitive salaries and great medical, dental, and vision benefits including PTO and 401K Match.