Bartender |Part-time| The Long Center

3 weeks ago

Austin, United States teamworkonline Full time

Overview

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

 

This role will pay an hourly rate of $10 plus tips

 

For PT roles: Benefits: 401(k) savings plan and 401(k) matching.

 

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline

Responsibilities

  • Adhere to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests. 
  • Follow bar pre-shift notes and bar menus and provide service as described. 
  • Take and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.  
  • Set up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, ice and produce. 
  • Maintain stock, prepares, and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality. Request additional product or restock as needed. 
  • Greet guests in a courteous, friendly manner. 
  • Detect and act upon guest inebriation as trained, escalating to management or security when needed.  
  • Lock up and store all beverage products, food, equipment items, and performs all closing duties at the end of shift. 
  • Perform general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized. 
  • Perform other duties as assigned. 

Qualifications

 

  • Six months or more experience bartending in high volume environment. 
  • Ability to accurately handle register and revenue collections through POS system is required. 
  • Ability to meet the company standard of excellence in the areas of guest service, interaction with co-workers, and uniform standards. 
  • Demonstrate knowledge of liquor laws. 
  • Ability to prioritize tasks in a fast-paced environment. 
  • Must have knowledge or ability to learn about various beer, wine & spirits available. 
  • Ability to be self-directed while working in a team-oriented environment. 
  • Excellent interpersonal and communication skills. 
  • Must possess or be willing to obtain valid food handling certificate and TABC certificate prior to working at the Long Center. 
  • Ability to work a flexible schedule including nights, weekends and long hours. 
  • Bartending school preferred. 

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