knife sharp

Saw Guide/ Knife TechPosting ID: 30020 Position Type: Regular City: DeRidder, LA, United States Location: DeRidder The hourly wage and bonus opportunities will vary based on position and shift. The Opportunity: Working as a Knife Changer, you'll play a vital role in ensuring our knives are sharp, well-maintained, and ready to tackle any job. You'll be...

Cozzini Bros, Inc. is America’s top knife rental and sharpening service, serving over 100,000 kitchens nationwide. We provide Cozzini-engineered knives and blades, exchanged every two weeks to keep kitchens sharp and efficient, backed by a long history since 1905. We offer a stable, team‑oriented role in Brunswick, NJ, with Monday to Thursday 10‑hour...

Posting ID: 30020 Position Type: Regular City: DeRidder, LA, United States Location: DeRidder The hourly wage and bonus opportunities will vary based on position and shift. The Opportunity: Working as a Knife Changer , you'll play a vital role in ensuring our knives are sharp, well-maintained, and ready to tackle any...

Description Cozzini Bros., Inc. is America’s #1 commercial cutlery exchange service. We power 100,000 commercial kitchens nationwide with sharp, durable, safety-enhanced cutlery knives and blades, exchanged every two weeks. We continue to lead the way with our in-house engineered knives that stay sharp in the most demanding food service environments....

Description Cozzini Bros., Inc. is America's #1 commercial cutlery exchange service. We power 100,000 commercial kitchens nationwide with sharp, durable, safety-enhanced cutlery knives and blades, exchanged every two weeks. We continue to lead the way with our in-house engineered knives that stay sharp in the most demanding food service environments. Founded...

Description Beef Modernization Sorter Job description: A Beef Modernization Sorter must have strong observational abilities while performing precision knife cuts so they may make correct decisions related to pathology, presentation or possible sanitary dressing deficiencies. Beef Modernization Sorters work in a high-paced environment and must understand Food...

Description Cozzini Bros., Inc. is America’s #1 commercial cutlery exchange service. We power 100,000 commercial kitchens nationwide with sharp, durable, safety-enhanced cutlery knives and blades, exchanged every two weeks. We continue to lead the way with our in-house engineered knives that stay sharp in the most demanding food service environments....

Non slip resistant shoes required • Production line employees are responsible for a variety of job functions, including skinning, deboning and sizing of whole chickens, breast, leg quarters, drumsticks or other chicken parts, beef slicing, cuts and grounding, depending on order requests.• Order packing and labeling procedures.• Responsible for weighing...

Scratch Restaurants Group is seeking a Head Sushi Chef for its Shokunin concept in Austin. You will lead the sushi program, oversee weekly Toyosu shipments, and set the daily selection while running service in a tight, high-quality environment. The role calls for an experienced sushi chef with fine dining training, sharp knife skills, and proven kitchen...

UNCO is launching a new sushi program in Dallas. We seek a chef who will own the sushi program end to end, refining the menu, sourcing fish, and setting prep and plate standards while training the team and managing costs. You will ensure safety, quality, and consistency from day one. The role requires hands-on sushi expertise, strong fish mongering skills,...

Non slip resistant shoes required • Production line employees are responsible for a variety of job functions, including skinning, deboning and sizing of whole chickens, breast, leg quarters, drumsticks or other chicken parts, beef slicing, cuts and grounding, depending on order requests.• Order packing and labeling procedures.• Responsible for weighing...

STK Dallas is seeking a dedicated Line Cook to join our high-volume kitchen. You will execute high-quality dishes at your station, maintain consistency with recipes, and ensure timely service in a fast-paced environment. Ideal candidates bring strong cooking techniques, sharp knife skills, and a commitment to food safety. You must be able to stand for long...

goop kitchen is an upscale fast-casual concept. As a Line Chef, you'll bring our scratch-made recipes to life on the hot line, building beautifully plated entrees that taste as good as they look. This role emphasizes sharp knife skills, station mastery, and consistent execution under rush. You must be 18+, authorized to work in the U.S., with food safety...

Route Driver Cozzini Bros. is America's top knife rental and sharpening service, trusted by over 100,000 restaurants and commercial kitchens nationwide. We provide Cozzini-engineered knives and blades, exchanged every two weeks to keep kitchens sharp and efficient. Founded in 1905 as a family business in Chicago, Cozzini has evolved into the premier solution...

Description Job Title: Employee Meal Chef Department: Kitchen Reports To: A.M Sous Chef / Executive Sous Chef POSITION SUMMARY The Employee Meal Chef is responsible for planning, preparing, and serving high-quality, nutritious meals for all club employees while maintaining the highest standards of food quality, sanitation, safety, and professionalism. This...

Job Title Be the First to Apply Job Description Essential Duties and Responsibilities Safely peels and removes casing from product using sharp tool (knife) Scrape mold coverings and substances from product using sharp tool (knife) Daily pre-operation set up / changeover of all equipment in the Coating line, Multi Vac, VC-999, Flo-Wrap, hand wrap area,...

Overview Processing will involve use of a knife and hook to bone out or trim large pieces of product or may involve the use of powered equipment such as saws, wizard knives or skinner machines. Work environment is cold and damp with temperature of less than 45 degrees. It is fast paced and physically demanding position. Responsibilities Stand entire shift on...

Description Beef Modernization Sorter Job description: A Beef Modernization Sorter must have strong observational abilities while performing precision knife cuts so they may make correct decisions related to pathology, presentation or possible sanitary dressing deficiencies. Beef Modernization Sorters work in a high-paced environment and must understand Food...

Harvest Floor Operator An independent meat processing facility in north-central Ohio is adding an operator to its harvest floor team. The operation processes beef, pork, lamb, and goat across a five-day schedule and is run by a tight-knit group that takes the work seriously. The facility is actively investing in its harvest operations, with new equipment and...

SUMMARY:  The Production Trainer is responsible for training and assisting assigned hourly employees in developing require skills to perform their assigned tasks. To include development of ergonomic knife techniques to include sharpening and maintaining of sharpened tools.  Will work with production supervisors to progressive train the employees in their...