Jobs: Chef For Hire

Job DescriptionJob DescriptionSalted Chef, LLC is looking to hire a Personal Chef that provides personal meal preparation in clients' homes.We are looking for someone who can prepare a wide variety of meals for clients. Ideal candidates need to have the following traits:- You must be outgoing and comfortable working in other people's kitchens- You must have...

Job DescriptionJob Description Banquet Chef $55-$65KBanquet Chef is responsible for banquet meals for both The Hotel at Auburn University, as well as the Tony & Libba Rane Culinary Science Center. Banquet Chef will report to the Exec Sous Chef, in addition to the other culinary team members and supervisors. You will participate in our incentive plan,...

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique...

Job DescriptionJob Description Exec Chef $65-$75KExec Chef is responsible for banquet meals for both The Hotel at Auburn University, as well as the Tony & Libba Rane Culinary Science Center. You will participate in our incentive plan, which adds a potential 25% bonus to their annual salary.And working at the University is fun.

Wingstop - Buda is looking for an experienced Head Chef to join our team full time or part time in Buda, TX. As Head Chef, you will deliver high quality food while offering attentive service to guests, as well as kitchen staff. A positive attitude is crucial for this role. Responsibilities include:-Effective management of staff-Facilitate a stable, orderly,...

Dave and Buster's - Natick is looking for an experienced Head Chef to join our team full time or part time in Natick, MA. As Head Chef, you will deliver high quality food while offering attentive service to guests, as well as kitchen staff. A positive attitude is crucial for this role. Responsibilities include:-Effective management of staff-Facilitate a...

**Sushi Chefs please have the following qualifications**: 5+ years in a high volume environment Appropriate knowledge and skills for the position Have an excellent understanding of hospitality Excellent knife & prep skills Attention to detail Please be a team player Have reliable transportation Sushi Chef hourly range $19-24 plus tips and dependent on...

JOI Asian Bistro is looking for an experienced Head Chef to join our team full time or part time in Austin, TX. As Head Chef, you will deliver high quality food while offering attentive service to guests, as well as kitchen staff. A positive attitude is crucial for this role. Responsibilities include:-Effective management of staff-Facilitate a stable,...

Buffalo Wild Wings-Burlington is looking for an experienced Head Chef to join our team full time or part time in Burlington, MA. As Head Chef, you will deliver high quality food while offering attentive service to guests, as well as kitchen staff. A positive attitude is crucial for this role. Responsibilities include:-Effective management of staff-Facilitate...

Job DescriptionJob DescriptionFarmers & Chefs is hiring for an experienced Sous Chef to join our team.Minimum of 5 years of restaurant kitchen experience is required.Previous experience working as a Sous Chef is preferred but not required.

Job DescriptionJob DescriptionPOSITION SUMMARYThe Swing Sous Chef is responsible for the proper execution and oversight of assigned meals and for maintaining a smooth running and inspired environment within the kitchen. This position will do evening and day shifts as needed to help support cover the lunch and dinner.ACCOUNTABILITIESAll duties to be executed...

Ruth's Chris Steak House - 727 Pine St, Grand Hyatt Hotel [Kitchen Supervisor / Cook] As a Sous Chef at Ruth's Chris Steak House, you'll: Supervise the kitchen operations, food quality and preparation, and staff job performance in the absence of the Chef; Assist the Chef in maintaining all safety, security, sanitation, and cleanliness and housekeeping...

Ruth's Chris Steak House - 23151 Village Shops Way, Suite 101 [Kitchen Supervisor / Cook] As a Sous Chef at Ruth's Chris Steak House, you'll: Supervise the kitchen operations, food quality and preparation, and staff job performance in the absence of the Chef; Assist the Chef in maintaining all safety, security, sanitation, and cleanliness and housekeeping...

As the Sushi chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency,...

Ciga Restaurant Group is looking to hire a Chef or a talented sous chef whos ready to become a chef .Duties and Responsibilities:Plan and direct food preparation and culinary activities.Modify menus or create new ones that meet quality standards.Estimate food requirements and food/labor costs.Supervise kitchen staff’s activities.Arrange for equipment...

Legends - Northwell Health at Jones Beach Theater [Kitchen Manager] As a Chef with Legends, you'll: Assist the Executive Chef with training of chefs, cooks, kitchen workers; Visually inspect and tests all cooked food products to be served to ensure they meet the quality standards; Ensure proper receiving and storage of food products to comply with health...

As the Jr. Chef , 23-25 per hour you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on...

$500 hiring bonusAs sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to...

Hyatt Hotels - 1800 East Golf Road [Kitchen Supervisor] As a Sous Chef at Hyatt, you'll: Be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef; Supervise the preparation and cooking of various food items; Develop and implement creative menu items; Plan, coordinate & implement special events and holiday...

Fairmont Hotel - JobID: REF23755K [Kitchen Supervisor / Cook] As a Sous Chef at Fairmont Hotel, you'll: Manage all Kitchens in the absence of the Executive Chef; Conduct daily shift briefings with all kitchen Colleagues; Ensure all kitchen Colleagues are aware of standards and expectations; Liaise daily with Outlet Managers and Chefs to keep open lines of...