Kitchen Staff

2 months ago


Chino Hills, United States Tay Ho Full time

**Position: Kitchen Staff** 

We are looking for a dedicated, hardworking individual to join our kitchen team at a vibrant Vietnamese restaurant. As a Kitchen Staff Member, you'll play a key role in preparing fresh, authentic dishes and maintaining a clean, organized work environment. Responsibilities include prepping ingredients, cooking and packaging, and upholding our quality standards for each dish.

Ideal candidates are passionate about food, detail-oriented, and able to work efficiently in a fast-paced kitchen setting. Experience in a kitchen is preferred but not required – we’re excited to train team members who are eager to learn the art of Vietnamese cuisine.

Join us and be part of bringing authentic flavors to our guests

**What You’ll Do:** 

- Ensure food safety, sanitation, and quality standards are consistently met.

- Follow recipes and procedures to maintain high food quality and consistency. 

- Uphold Tay Ho's safety, sanitation, and operational standards. 

- Keep cook stations restocked, clean, and well-organized. 

- Be able to stand and walk for the duration of your shift. 

- Maintain a dynamic pace to deliver excellent meals to guests. 

- Assist with deliveries and perform additional tasks as assigned. 

- Wash kitchen utensils and cookware as needed. 

- Cross-train across various areas of the restaurant to support growth and efficiency. 

- Assist with ingredient preparation and any other tasks as required. 

**Requirements:** 

- Must be 18 years of age or older. 

- County Food Handler certification is required. 

- Work closely with team members, especially during high volume shifts. 

- Reliable transportation is a must. 

- Ability to stand for extended periods and work with minimal supervision. 

- Must frequently bend, reach overhead, and handle kitchen equipment. 

- Comfortable working in both hot and cold environments, as well as near open flames. 

- Must be able to work in confined spaces and maintain constant communication with team members. 

- Must be able to lift up to 50 pounds and occasionally sit, squat, or kneel. 

- Ability to remain alert and work safely at all times. 

**Benefits:** 

- Flexible scheduling 

- Tips 

- Sick pay 

- Vacation pay

Well established food manufacturing in Southern Cali. We specialize in Vietnamese meatball, sausage to retail and food service. We have been in the industry for over 38 years.


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