Baker- The LineUp at Wai Kai

2 weeks ago


Ewa Beach, United States The LineUp at Wai Kai Full time

JOB SUMMARY: Prepare baked goods for sale to customers. Create recipes, order ingredients, coordinating baking schedules to produce breads, cakes , pastries ,cookies and other goods.

RESPONSIBILITIES:

  • Produce listed menu items.
  • Maintain 100% quality food production at all times.
  • Decorate baked products using glaze, icing and other toppings to achieve a finished product
  • Conduct research to develop original recipes for products
  • Ensure the proper storage for baking utensils
  • Responsible for properly rotating, labeling and dating baked items.
  • Responsible for breaking down and putting away all items on workstation.
  • Always maintain a clean workstation.
  • Utilize all food in an efficient manner. Eliminate waste.
  • Follows sanitation set-up, determining what is needed and in what order.
  • Maintain clean and safe working area including refrigeration.
  • Assist in the controlling of food costs.
  • Adhere to all safety and sanitation regulations.
  • Maintain and project a positive attitude.
  • Proper communication with staff and management.
  • Read all contracts/Event Orders and distinguish menu items and timing.
  • Maintaining, organizing, and rotating inventory.
  • Work cleanly and neatly setting good examples for other cooks/bakers .
  • Perform all other duties as assigned.


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