Current jobs related to Sous Chef - Greenville - Table 301 Catering

  • Sous Chef

    1 day ago

    Greenville, South Carolina, United States Maple Brook Terrace IL Full time

    Job Title: Sous ChefMaple Brook Terrace IL is seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will assist in managing the kitchen, preparing meals, and ensuring a smooth operation of the food service area.Key Responsibilities:Assist in menu planning, food preparation, and presentationSupervise and train...

  • Executive Sous Chef

    2 months ago

    Greenville, United States Culinaire Staffing Full time

    Job DescriptionJob DescriptionExecutive Sous Chef Greenville, SCA highly respected new chef-driven restaurant in South Carolina is hiring an Executive Sous Chef to join their professional culinary team.We would love you to have:Excellent industry accoladesStrong background in chef-driven restaurantsConstant desire to stay on top of current food trends and...

  • Executive Sous Chef

    2 weeks ago

    Greenville, South Carolina, United States Topgolf Full time

    Executive Sous ChefAt Topgolf, we're seeking an experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen staff, you'll support the Executive Chef in training, mentoring, and developing our team members. Your responsibilities will include supervising and coordinating all culinary activities, assisting in menu planning and...

  • Sous Chef

    3 weeks ago

    Greenville, South Carolina, United States Oak View Group Full time

    Job Summary:Oak View Group is seeking a highly skilled and experienced Sous Chef to join our team at the Greenville SC Convention Center. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service to our guests.Key Responsibilities:Supervise and coordinate all kitchen activities, including line set-up,...

  • Sous Chef

    3 weeks ago

    Greenville, South Carolina, United States Morrison Healthcare Full time

    Job Summary:The Sous Chef will be responsible for the successful operation of the Culinary Department for a healthcare facility. This includes assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. The Sous Chef may supervise hourly associates and work with the...

  • Sous Chef

    1 week ago

    Greenville, South Carolina, United States Oak View Group Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our team at Oak View Group. As a key member of our kitchen staff, you will be responsible for supervising all line set up, prep and breakdown activities, ensuring that all food safety standards are followed, and maintaining the highest level of quality and consistency in our culinary...

  • Catering Sous Chef

    3 days ago

    Greenville, North Carolina, United States Aramark Full time

    About the RoleThe Catering Sous Chef is a key member of our culinary team, responsible for overseeing kitchen operations and supporting the Executive Chef in managing kitchen production and staff. This role requires a strong leader who can train and guide staff on job duties, food safety, and cooking methods.Key ResponsibilitiesPurchase food and disposables...

  • Executive Chef Assistant

    2 weeks ago

    Greenville, South Carolina, United States Topgolf Full time

    Executive Sous Chef Opportunity at TopgolfWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Topgolf. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the training, mentoring, and development of our kitchen staff.Key Responsibilities:Assist in the selection and development...

  • Executive Sous Chef| Greenville SC Convention Center

    2 months ago

    Greenville, United States teamworkonline Full time

    OverviewTo oversee the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.  Responsible for assisting the Executive Chef with the overall kitchen operations, including food sanitation, labor cost controls and food...

  • Sous Chef

    3 days ago

    Greenville, South Carolina, United States Morrison Healthcare Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Morrison Healthcare. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, including menu planning, food preparation, and supervision of hourly associates.Key Responsibilities:Assist the Executive Chef in managing cost controls...

  • Executive Chef

    4 days ago

    Greenville, South Carolina, United States Auro Hotels Full time

    Sous Chef Job DescriptionAuro Hotels is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key Responsibilities:Supervise and coordinate the preparation and presentation of food and beverages...

  • Executive Sous Chef

    3 weeks ago

    Greenville, South Carolina, United States AEG Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at AEG. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesSupervise and Coordinate Kitchen...

  • Executive Chef Assistant

    3 weeks ago

    Greenville, South Carolina, United States Rick Erwins Dining Group Full time

    Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our team at Rick Erwin's Dining Group. As a key member of our culinary team, you will be responsible for leading and training line cooks, developing menus, and ensuring exceptional food quality and presentation.Key Responsibilities:Lead and train line cooks to achieve high levels...

  • Executive Chef

    4 days ago

    Greenville, South Carolina, United States Auro Hotels Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Auro Hotels. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesSupervise and train kitchen staff to maintain high...

  • Executive Chef Assistant

    4 days ago

    Greenville, South Carolina, United States Harlows Casino Full time

    Sous Chef Job DescriptionJob SummaryThe Sous Chef plays a crucial role in the success of Harlows Casino's Buffet and restaurants. As a key member of the culinary team, the Sous Chef is responsible for directing and guiding restaurant operations to ensure a positive guest experience and company profitability.Key ResponsibilitiesDirect the operation of the...

  • Executive Chef Assistant

    2 weeks ago

    Greenville, South Carolina, United States Oak View Group Full time

    Key ResponsibilitiesAs a Sous Chef at Oak View Group, you will be responsible for:Supervising all line set-up, prep, and breakdown activities to ensure efficient kitchen operations.Measuring, mixing, and cooking ingredients according to established recipes to maintain quality and consistency.Utilizing a variety of pots, pans, knives, and equipment to prepare...

  • Executive Chef

    4 days ago

    Greenville, South Carolina, United States Wrest Point Full time

    Lead Our Banquets Kitchen TeamWe are seeking a highly skilled and experienced Senior Sous Chef to lead our busy Banquets kitchen at Wrest Point Casino. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our guests.With a strong background in banquets and leadership, you will have the ability...

  • Executive Chef Assistant

    3 weeks ago

    Greenville, South Carolina, United States Harlows Casino Full time

    **Job Summary**At Harlows Casino, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen operations, the Sous Chef will play a critical role in ensuring the highest standards of food quality, service, and cleanliness.**Key Responsibilities**Direct the operation of the kitchen, ensuring seamless...

  • Executive Chef Assistant

    1 day ago

    Greenville, South Carolina, United States Rick Erwins Dining Group Full time

    Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our team at Rick Erwins Dining Group.The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to train and develop line cooks.Key Responsibilities:Lead and manage kitchen operations to ensure high-quality food production and...

  • Sous Chef

    3 weeks ago

    Greenville, South Carolina, United States Oak View Group Full time

    About the RoleWe are seeking an experienced Executive Sous Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for overseeing the direction of our kitchen's daily activities, ensuring guest satisfaction, profitability, and a positive, productive, and compliant work environment.Key ResponsibilitiesAssist the...

Sous Chef

3 months ago

Greenville, United States Table 301 Catering Full time

With a passion for creating memorable events - both large and small -- our goal at Table 301 Catering is to exceed our clients' expectations with extraordinary food and warm hospitality. We offer a full range of catering services to consider for any type of event you can imagine, whether it's located at one of our restaurants' private dining rooms, the backyard of your own home or at one of Greenville's signature venues. We are flexible and creative


It all began in 1997, with the opening of the now Greenville dining staple, Soby's New South Cuisine. Table 301 is now Soby's, The Lazy Goat, NOSE DIVE, Passerelle Bistro, Southern Pressed Juicery, Highway 301 Food Truck and Table 301 Catering & Kitchen.


Have a passion for hospitality? We want YOU on our team We are seeking an experienced and professional Sous Chef to join our team


Table 301 is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining. Candidates will be expected to adhere to set food and labor costs, while managing multiple outlets within the company. We are looking for someone with high energy, positive attitude and a willingness to learn and evolve on a day to day basis. Whether you're an experienced Line Cook who's eager for new challenges, or a Sous Chef who simply wants to be a part of a growing concept - get in touch We're eager to hear from you; please apply today.


If you love the industry, and want to grow your knowledge and expertise - we want you


All FULL TIME employees will receive:

  • Health
  • Vision
  • Dental insurance
  • Company matching 401K
  • Dining discount at all Table 301 Restaurants
  • Many other employee perks
Minimum 2 years of management experience including operating within set budgets * Degree in Culinary Arts preferred * Catering experience * Minimum 2 years of BOH experience in fine dining environment * Minimum 2 years of BOH experience in high volume environment * Skilled in quick thinking/problem solving * ServSafe Certified preferred * Catering experience preferred * Team player with a "Go-Giver" attitude * Task Oriented; focused and assertive * Responsible * Flexibility and availability to work combination of day time, evenings, and weekend shifts * Please reply with resume