QA/Food Safety Trainer
Found in: Resume Library US A2 - 2 weeks ago
Job Description Summary
We are currently seeking a highly skilled Field Quality Assurance Coordinator to assess, monitor and ensure product quality. In this position, you must have a keen eye for detail, excellent organizational and communication skills. Critical thinking and problem-solving abilities are a must, as well as the skilled execution of test cases and a passion for quality.
Duties & Responsibilities
Participate in the development of quality, food safety and customer requirements ensuring specifications accurately and completely depict the requirements for a product; Review and analyze system and product specifications
Create and consistently execute test cases (manual and/or automated) and analyze results in a timely manner; Generate logs to document testing phases and defects
Collaborate with production team to investigate and prevent out of spec products.
Effectively report the summary, root cause, and corrective and preventive action plan when face with quality & food safety concerns; Be proactive to prevent the item issues
Facilitate communication between team and management; Work cohesively with the procurement team
Report progress of vendor/supplier/intercompany-department to direct manager
Assist food safety & Facility meetings, activities, and maintain meeting minutes; Educate supervisors and managers on corporate safety programs; perform food safety training and maintain documentation
Approve incoming materials, in-process production, and finished products by confirming specifications; conducting visual and measurement tests; rejecting and returning unacceptable materials
Document inspection results by completing reports and logs; summarizing re-work and waste; inputting data into quality database
Maintain safe and healthy work environment by following standards and procedures; complying with legal regulation
Update job knowledge by participating in educational opportunities and reading technical publications.
Accomplish quality and organization mission by completing related results as needed
Assure proper execution of Hana Groups, Food Safety Plan and GPM programs
Implement the existing Food Safety System programs develop by the Food Safety Dept.
Perform Daily, Weekly and/or Monthly Food Safety routine check that includes monitoring of production and SSOP of Pre & Post operation.
Represent the company during 3rd Party Certification Audit and State, FDA/USDA Food Safety & Sanitary Inspection
Work with and assist Hana Group NA Food Safety Dept. to execute Food Safety Procedures in all stores and/or manufacturing facilities.
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