Food Operations Manager 2
3 weeks ago
Do you possess strong leadership skills and enjoy managing people, processes and projects?
Sodexo is seeking a Food Operations Manager 2 for HCA Sunrise Hospital and Medical Center located in Las Vegas, NV.
The approximate hours for this role will be 12:30PM - 9:00PM.
Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business.
We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction.
The successful candidate will:
have oversight of day-to-day operations;
successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;
deliver high quality food services including retail, catering and patient meal management operations;
achieve company and client financial targets and goals;
develop and maintain client and customer relationships (i.e., comfortable in c-suite settings where communication skills are imperative when serving as top level site management;
ensure Sodexo standards are met.
Is this opportunity right for you? We are looking for candidates who:
have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
ability to drive employee success to enhance the value of the food and nutrition team; I
prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you?
We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. .
Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements:
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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