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Assistant Food
3 weeks ago
Do you want to work for a company that values its team members and encourages you to achieve your best? At HGV, we have a place for you.
We are looking for an Assistant Food and Beverage Manager to join the team at Hilton Grand Vacations Elara
Why do Team Members like working with us:
- Discounted hotel rates worldwide
- 401(k) program with company match
- Employee stock purchase program
- Generous Paid Time Off Program and Paid Sick Time
- Recognition Programs and Rewards
- Tuition reimbursement
- Numerous learning and career advancement opportunities
- And more
- Responsible for the operation of the department in the absence of the Food and Beverage Manager.
- Assists management with ensuring that all departmental activities are performed within the guidelines of appropriate policies and procedures
- Ensures all Food and Beverage staff are trained in the area of food quality, sanitation, safety, departmental/resort policies and procedures and guest/owner service standards.
- Participates in all F&B operations on a daily basis to assist with work load and respond to guest/owner inquiries regarding F&B, retail and resort services.
- Supervises and accounts for the accurate collection of monies received at the various F&B outlets.
- Determines the resolution of problems arising from guest/owner concerns, inventory, supply issues, staffing issues, and other unusual requests and inquiries.
- Maintains effective communication and coordination of F&B activities with other departments to ensure all standards are met in the areas of productivity.
- As requested, assists management in performing administrative duties which may include budget control, scheduling, purchasing supplies, preparation of performance appraisals, etc.
- Witness any drop of company funds from daily transactions.
- Regular attendance in keeping with guidelines established by the company and site are essential to the successful performance of this position.
Qualifications:
- High School Diploma or Equivalent
- Minimum 2 years of Food and Beverage experience
- Retail operations experience in a 3+ diamond resort
- At least 2 years of Supervisory experience.
- BA/BS Bachelors Degree
- Alcohol Awareness Certification/Food Safety Manager
- 3+ years of Managerial experience
We are an equal opportunity employer and value diversity at our company. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, perform crucial job functions, and receive other benefits and privileges of employment. Please contact us to request accommodation.
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