Head Chef

Head Chef – Premium Clean Food Program (Silver Spoon Mia)Location: Miami, FL | Full-time | starting $85,000/year (DOE)Silver Spoon Mia is a premium, All Natural , clean-food delivery concept built around gut health, longevity, and high performance. We deliver fully structured, chef-crafted daily programs to clients' doors — helping them reduce...

Job Description:Must have completed apprenticeship as a Chef in a hotel and/or restaurantand/or cruise ship industry;Must have Computer skills: iOS, Windows, Microsoft Office (Word, Excel),Outlook, Stock Control System;At least ten (10) years of cuisine background is essential, additionally four (4)years in the cruise ship industry required;Must be skilled...

OverviewAs the Head Chef, you will lead our culinary team with passion and creativity, crafting exceptional dining experiences that delight our guests. Your expertise in fine dining and banquet operations will shine as you oversee food production, menu planning, and kitchen management. You'll inspire your team to deliver outstanding service while ensuring...

Pauline, at 1801 Collins Avenue, is Miami’s newest coastal dining destination. Led by Culinary Director Abram Bissell—a Florida Keys native with Michelin-starred experience—the restaurant is a love letter to South Florida’s seafood and the vibrant flavors of the Caribbean and Latin America.The menu highlights the ocean’s best: Jonah Crab Claws,...

Gecko Hospitality - 60k/year - 65k/year [Kitchen Supervisor / Cook] As an Assistant Chef at Gecko Hospitality, you'll: Prepare meals according to recipes and standards; Assist the head chef in menu planning and kitchen operations; Maintain cleanliness and organization in the kitchen; Supervise kitchen staff and ensure compliance with health regulations;...

Introducing The Shelborne by Proper, a holistic restoration of Miami's iconic beachfront landmark. Now open, the hotel has undergone an extensive transformation that honors its storied past while embracing modern luxury. The revitalized property preserves the 1940 Art Deco distinction and authentic charm originally envisioned by celebrated architects Morris...

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality.Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our...

Gecko Hospitality - JobID: J5763b307445e4db9a73443ebd12dd197-1 [Kitchen Supervisor / Cook] As an Assistant Chef at Gecko Hospitality, you'll: Prepare meals according to recipes and standards; Assist the head chef in menu planning and kitchen operations; Maintain cleanliness and organization in the kitchen; Supervise kitchen staff and ensure compliance with...

Benefits:Bonus based on performanceCompetitive salaryEmployee discountsFree food & snacksFree uniformsOverview We are seeking a dedicated and skilled Sous Chef to join our culinary team. The ideal candidate will have a passion for food and a commitment to excellence in the kitchen. As a Sous Chef, you will play a vital role in supporting the Head Chef in...

Puttery is a modern entertainment destination that blends the energy of nightlife with the fun of tech‑infused mini golf. Each location features immersive, themed courses, curated cocktails, and chef‑inspired menus, creating an experience that’s equal parts competitive and social. We’re redefining how people connect by combining play, style, and...