Director of Food And Beverage
13 hours ago
Director of Food & Beverage
Napa County, California | Full-Time | Executive Leadership Team
Our client—an established luxury destination resort in Northern California's wine country—is seeking an accomplished
Director of Food & Beverage
to lead a diverse, high-performing operation known for its exceptional culinary experiences and elevated guest service.
This role oversees an expansive F&B portfolio including two full-service restaurants, two cafés, two bars, a mobile food truck program, a robust banquet and catering division, and a popular on-premise concert series. The ideal leader brings equal parts creativity and operational precision—capable of inspiring teams, elevating guest experiences, and driving profitability across all outlets.
Key Focus Areas:
- Strategic direction of multi-outlet F&B operations and concert/event activations
- Budgeting, forecasting, and cost control across labor and COGS
- Team leadership and development for both FOH and culinary divisions
- Cross-departmental collaboration to ensure seamless guest experiences
- Partnership with marketing to enhance resort-wide culinary events and brand exposure
Ideal Background:
- 7+ years of progressive F&B leadership within luxury hotels or destination resorts
- Expertise managing complex, high-volume outlets and large banquet operations
- Proven ability to balance creativity, service standards, and financial performance
- Experience supporting entertainment-driven activations or large-scale events
- Strong leadership presence, financial acumen, and passion for team culture
If you're a visionary hospitality leader ready to shape the next chapter of one of Wine Country's most celebrated destinations, we'd love to connect.
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