Head Chef

Our core Values:Guest FocusReliableAttentiveService with the smilePassionAlways have funSUMMARY:Established South Florida Hospitality Group - hot spot restaurants in Jacksonville area - high energy casual is looking for a strong practical experienced Sous Chef to run the day-to-day operations. Hospitality first, elevated F&B, multi-revenue center....

*We are a drug-free workplace. Pre-employment screenings and background checks will be conducted for all viable candidates.*POSITION: Taskforce Banquet ChefDEPARTMENT: CULINARYREPORTS TO: HOTEL CHEF/DIRECTOR OF FOOD & BEVERAGEREQUIREMENTS:Reading, writing and oral proficiency in the English language.High school graduate.Train, Supervise and work with all...

*We are a drug-free workplace. Pre-employment screenings and background checks will be conducted for all viable candidates.* POSITION: PASTRY COOK DEPARTMENT: CULINARYREPORTS TO: PASTRY CHEF / BANQUET CHEFREQUIREMENTS:Minimum of 2 years of experience as a cook in a high volume restaurantAble to speak and read EnglishAble to work weekends and holidays Cake...

Job Posting: Lead Line Cook (Part-Time)Location: Luxury Beach, Spa & Residences - Fort Lauderdale, FLSchedule: Fridays, Saturdays & Sundays | 10:00 AM – 4:00 PMWe are seeking a professional and experienced Lead Line Cook to oversee and operate our outdoor grill and barbecue area at a luxury beach spa and residential property. This role is part-time, ideal...

POSITION: Cook 1DEPARTMENT: Food & BeverageREPORTS TO: Exec Chef/Exec Sous Chef/Sous ChefFLSA STATUS: Hourly, Non-ExemptThe Role:This position is responsible for preparing food orders, including entrees, salads, appetizers, sandwiches, and other dishes in a timely matter, efficient, sanitary, and consistent manner.Essential Duties and ResponsibilitiesSauté,...

For this position, pay will be variable by location - See additional job details and benefits belowThe Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales and...

For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales and...

**Job Title: Sous Chef****Location:** [Location]**Company Overview:**Join our culinary team at [Company Name], where creativity meets culinary excellence! We pride ourselves on delivering an exceptional dining experience with a menu that features both locally sourced ingredients and international flair. Our dedication to quality and innovation makes us a...

Position: Sous Chef Location: Clearfork Main Ft. Worth, TX Job Id: # of Openings: 1 SOUS CHEF The Tradition Senior Living is a Texas-based Luxury Senior Living organization committed to excellence in all we do to serve our residents. Since our inception, we have expanded to multiple locations in the Dallas, Houston, and Fort Worth areas. Each community...

The Verandah Club is excited to announce an exceptional career opportunity for a Sous Chef. Known for its two championship golf courses, state-of-the-art tennis facilities, and premier swim center featuring a heated outdoor pool, The Verandah Club offers a dynamic and inspiring environment for culinary professionals. With year-round casual and formal dining...

The Verandah Club is excited to announce an exceptional career opportunity for a Sous Chef.Known for its two championship golf courses, state-of-the-art tennis facilities, and premier swim center featuring a heated outdoor pool, The Verandah Club offers a dynamic and inspiring environment for culinary professionals. With year-round casual and formal dining...

The Verandah Club is excited to announce an exceptional career opportunity for a Sous Chef.Known for its two championship golf courses, state-of-the-art tennis facilities, and premier swim center featuring a heated outdoor pool, The Verandah Club offers a dynamic and inspiring environment for culinary professionals. With year-round casual and formal dining...

Job Summary:Miss J’s Diner is seeking a dedicated, experienced, and passionate Kitchen Manager/Chef to lead our back-of-house operations. This individual will be responsible for managing kitchen staff, maintaining food quality and consistency, overseeing inventory and ordering, and ensuring a safe and efficient kitchen environment. We serve classic diner...

About the Role:As a Line Cook, you will play a crucial role in the culinary team, ensuring that each dish is prepared to the highest standards of quality and presentation. Your primary responsibility will be to execute menu items efficiently and consistently, contributing to a seamless dining experience for our guests. You will work closely with the Head...

*We are a drug-free workplace.Pre-employment screenings and background checks will be conducted for all viable candidates.*  POSITION: PASTRY COOK DEPARTMENT: CULINARYREPORTS TO: PASTRY CHEF / BANQUET CHEF                                           REQUIREMENTS: Minimum of 2 years of experience as a cook in a high volume restaurant Able...