Cook | Chef

2 days ago

Menomonee Falls, Wisconsin, United States Heritage Senior Living Full time

Job Details
Job Location: Heritage Court Menomonee Falls - Menomonee Falls, WI
Education Level:    High School
Salary Range:    Undisclosed
Travel Percentage:    None
Job Shift:    AM / 1st
Job Category:    Restaurant - Food Service

Description

Cook | Chef | Part-Time (Casual) Openings

Heritage Court Menomonee Falls | Menomonee Falls, WI

Starting Salary:  Making Up To $18.00 per hour + differentials

Heritage Senior Living is exceptional team-orientated organization with a growth mindset. We're dedicated to providing our employees with the resources and tools they need to grow professionally and personally. We believe everyone wants to become the very best version of themselves. We're here to help them along the way

Why you should join Heritage:

  • SUNDAY Shift Differentials + $1.00 / hour
  • Immediate Pay – on-demand access to your pay as you work
  • Flexible Scheduling – shifts ending no later than 7 P.M. Exceptional company benefits including, 401k with company match, Medical, Vision, Dental, Life Insurance, and an Employee Discount Program

What makes a Cook successful?

  • Caring & compassionate attitude for others
  • Thorough understanding of sanitation and infection control practices
  • Strong customer service focus; ability to multitask
  • Ability to work collaboratively with others
  • Experience in food preparation, cooking techniques, cooking, plating, culinary arts, and/or hospitality is preferred

Essential Duties and Responsibilities:

  • Adhere to menus and recipes, special dietary needs, correct portioning of food, food presentation, and proper serving methods as instructed by the executive chef
  • Provide customer service to residents during meals, including brief visits to monitor satisfaction
  • Ensure compliance with state and local health department guidelines
  • Monitor and ensure cleaning schedules and infection control procedures are being followed

Education/Qualifications:

  • High school diploma or equivalent; certification in food service preferred
  • Previous experience in food preparation required
  • Experience in health care setting preferred
  • Must be able to read, write and speak English
  • Must submit and pass all applicable pre-employment and annual tests and meet all training and other applicable state and federal regulations

Essential Functions:

To perform this job successfully, an individual must be able to perform each essential duty. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

#IND404

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