Brew Pub Line Cook
6 days ago
Job Overview
Line cook position for food service operations, ensuring that every dish is prepared to perfection and that our kitchen runs smoothly. You'll work alongside a talented head chef and serving staff in a fast-paced environment. Line cook will prep, cook and clean kitchen on a daily shift basis.
What you'll do
- Prepare and cook high-quality meals according to menu specifications, ensuring consistency and flavor.
- Maintain cleanliness and organization of the kitchen, including washing dishes, utensils, and cooking equipment.
- Follow food safety guidelines to ensure the highest standards of hygiene and sanitation are met.
- Collaborate with team members to ensure timely meal preparation and service during peak hours.
- Handle food items safely and efficiently, utilizing proper knife skills for meal preparation.
- Support catering events by preparing large quantities of food as needed.
Basic qualifications
- Minimum of 3 years experience in a commercial kitchen environment, preferably in a restaurant or catering setting.
- Knowledge of food handling practices and food safety regulations.
- Strong culinary skills with a focus on meal preparation and cooking techniques.
Job Type: Part-time
Base Pay: $ $21.00 per hour
Expected hours: 25 – 35 per week
Work Location: In person
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