Executive Sous Chef

$65000 per year - $80000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively...

Join to apply for the Executive Sous Chef role at Noble House Hotels & Resorts San Diego Mission Bay Resort is a sprawling 357-room resort, boasting multiple dining options, a beautiful renovated pool, a kids pool, astonishing Bay views, fire pits and so much more. We are excited to welcome an Executive Sous Chef to our Mission Bay Family. The JOB As our...

Join to apply for the Sous Chef role at Mastro's Restaurants1 day ago Be among the first 25 applicantsJoin to apply for the Sous Chef role at Mastro's RestaurantsGet AI-powered advice on this job and more exclusive features.Extensive and well-rounded training programContinued career development and growth opportunitiesGenerous employee discounts on dining,...

Kettner Exchange is currently seeking a Sous Chef with the ability to support, lead, and inspire the kitchen team. This includes but not limited:Ordering and inventory support. Support the Chef De Cuisine in daily tasks. Consistently uphold and monitor the highest standards of cleanliness and sanitation to ensure all areas are kept clean, safe and code...

Role Overview:  Executive Sous Chef – The Good Eating Company San Jose, California About the RoleAs an Executive Sous Chef, you’ll be the heartbeat of the kitchen—hands-on, accessible, and setting the tone for culinary excellence. This role is about leading with presence, inspiring your team, and ensuring every plate reflects our passion for scratch...

Overview Executive Sous Chef – The Good Eating Company San Jose, California About the RoleAs an Executive Sous Chef, you’ll be the heartbeat of the kitchen—hands-on, accessible, and setting the tone for culinary excellence. This role is about leading with presence, inspiring your team, and ensuring every plate reflects our passion for scratch cooking,...

The opportunity Delaware North's Patina Group is searching for an Executive Sous Chef to join our team at the Diamond Room in San Diego, California. As Executive Sous Chef for this 40-seat craft cocktail bar, you will lead the kitchen in delivering exceptional food and service to our guests. Velvet, mirrors, red leather, dark wood, a fluffy Garibaldi,...

Aziza is looking to invite a hard-working, eager-to-work Executive Sous Chef to assist our CDC in all BOH capacities and become a part of our beloved family!Executive Chef, Mourad Lahlou has strong roots in creating modern Morrocan cuisine while highlighting local, Californian ingredients, purveyors, and preparations. Chef Mourad has cultivated several very...

About Bartell Hotels: Bartell Hotels is San Diego's largest independent hotel owner-operator with a sharp focus on employees, customers and community. This diverse collection of properties reflects Southern California's natural beauty, love for active lifestyles and exceptional hospitality. Our hotels combine classic and modern design, farm-to-table...

2 weeks ago Be among the first 25 applicants Arlo, recognized as San Diego Magazine’s Best Hotel Restaurant for 2025, is seeking an experienced Sous Chef to join our award‑winning culinary team. This is a unique opportunity to contribute to one of San Diego’s premier dining destinations and support a culture of culinary excellence. The Sous Chef...