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Catering Operations Manager
2 months ago
We are seeking a highly skilled and experienced Catering Supervisor to join our team at Eat'n Park Hospitality Group. As a Catering Supervisor, you will be responsible for leading our hourly workforce to execute catering events with excellence.
Key Responsibilities- Supervise and manage a team of catering staff to ensure seamless event execution.
- Develop and implement strategies to improve customer satisfaction and loyalty.
- Collaborate with management to create and maintain high-quality catering services.
- Ensure compliance with food safety and sanitation standards.
- Recruit, train, and develop catering staff to meet business needs.
- Manage event logistics, including setup, execution, and breakdown.
- Monitor and control event costs to meet budgetary requirements.
- Develop and maintain relationships with clients and vendors.
- Stay up-to-date with industry trends and best practices.
- 3+ years of experience in catering or a related field.
- Proven track record of success in supervisory or management roles.
- Excellent leadership, communication, and problem-solving skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- Strong attention to detail and organizational skills.
- Ability to lift up to 30 pounds and stand for long periods.
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.