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Culinary Operations Supervisor
2 months ago
Broadway Brewery is seeking a Culinary Operations Supervisor to enhance our team. The successful applicant will possess over 2 years of experience in kitchen oversight and will be tasked with directly supervising kitchen personnel and operations. Exceptional communication skills are essential for this role.
Key Responsibilities
- Oversee kitchen operations
- Manage staffing and labor within the kitchen
- Onboard and train new kitchen staff
- Coordinate food delivery to service staff
- Monitor and maintain inventory levels
- Anticipate and prepare for future events and volume
- Assist in menu planning and development
- Design and implement daily specials
Established in 2009, Broadway Brewery is committed to the principles of cultivation. Our farmers nurture the land; we nurture the community. We are dedicated to the advantages of utilizing locally-sourced ingredients and the significance of supporting local enterprises. Our goal is to promote community growth through food, beverages, and social gatherings. Broadway Brewery stands as Missouri's leading farm-to-table brewery, located in the heart of Columbia, Missouri. Since our inception, we have embraced the philosophy of fermentation and cultivation by crafting exceptional beers and collaborating with local farmers and the community.