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Kitchen Operations Associate
2 months ago
Join the Culinary Team at San Morello
San Morello, an esteemed urban Italian neighborhood restaurant, is on the lookout for a committed and enthusiastic LINE COOK to contribute to our vibrant kitchen environment.
About Us:
We pride ourselves on delivering authentic Italian cuisine, featuring wood-fired dishes, artisanal pizzas, and homemade pastas crafted from local, seasonal ingredients.
Key Responsibilities:
- Demonstrate exceptional knife skills and culinary techniques.
- Understand and adhere to cooking procedures, safety protocols, and sanitation standards.
- Exhibit versatility by working across various kitchen stations.
- Handle physical demands, including lifting weights of 25 lbs or more.
- Prepare and execute essential components of our signature dishes.
- Ensure the quality and precision of all food products served.
- Collaborate effectively with fellow kitchen staff to maintain a harmonious work environment.
What We Offer:
We provide comprehensive medical, dental, and vision benefits from day one for full-time employees, alongside a 401(k) plan, Paid Time Off, Employee Dining Discounts, BRi Commuter Benefits, and a Flexible Spending Account (FSA). Additionally, we have a Referral Reward Program in place.
At San Morello, we are dedicated to crafting memorable dining experiences and fostering a culture of culinary excellence. Join us in our mission to create exceptional food and service.