Hotel Attendant
1 day ago
Key Responsibilities:
- Clean and organize all food and beverage kitchen and breakdown areas.
- Clean, polish, and handle all cutlery, utensils, and glassware items.
- Handle all cleaning chemicals pertaining to their respective areas.
Requirements:
- Ability to lift up to 50 lbs.
- Good communication skills.
- Flexible schedule.
Benefits: As a valued member of our team, you will enjoy competitive medical and dental packages, excellent training and development opportunities, complimentary accommodation at other Four Seasons Hotels and Resorts, and many more benefits. Our salary range for this position is $29.17 - $38.89 hourly. Learn more about what it's like to work at Four Seasons New York by visiting our website or social media channels.
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