Restaurant Department Head

1 week ago


Bowling Green, Virginia, United States McDonald's Restaurants Full time
Job Summary

We are seeking a skilled Department Manager to lead our Kitchen team. As a Department Manager, you will be responsible for ensuring that our customers receive a fast, accurate, and friendly experience every visit.

Key Responsibilities
  • Lead shifts and manage kitchen operations to meet customer expectations
  • Develop and implement strategies to improve kitchen efficiency and productivity
  • Train and develop kitchen staff to ensure they have the skills and knowledge needed to succeed
  • Monitor and maintain high standards of food safety and quality
  • Collaborate with other department managers to achieve restaurant goals and objectives
Requirements
  • Previous experience as a Department Manager or in a similar role
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively
  • Knowledge of food safety and sanitation procedures
  • Ability to train and develop staff


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