Culinary Specialist

1 week ago


Mackinac Island, Michigan, United States Schulte Boutique + Lifestyle Full time
Job Overview

Schulte Boutique + Lifestyle is in search of a dedicated and service-focused Cook to enhance our culinary team. We pride ourselves on a culture of hospitality, authenticity, and respect, ensuring that the needs of our guests and team members are always prioritized. Our commitment to making a positive impact is at the core of our operations.

What We Offer
At Schulte Boutique + Lifestyle, you will be part of an inclusive and employee-centric environment that values your professional growth. We aim to foster a workplace where you feel motivated, empowered, and excited about your career journey. Our organization believes that our employees are our greatest asset, and we provide a rewarding and flexible work atmosphere along with an attractive benefits package, which includes:
  • Daily Pay options for immediate access to your earnings
  • Paid holidays
  • Employee Assistance Programs
  • Exclusive discounts through Schulte Savings Marketplace on various services and products
About Us
Schulte Boutique + Lifestyle is a part of Schulte Companies, a prominent third-party management firm with extensive experience in the hospitality sector. Our diverse team of innovative professionals operates numerous locations across various states and countries, managing a portfolio that includes well-known brands and unique boutique properties.

Key Responsibilities
  • Maintain high standards of cleanliness and sanitation in the kitchen
  • Organize and manage food storage areas efficiently
  • Ensure proper handling and storage of food items
  • Prepare meals according to established specifications for various dining services
  • Receive and store products in designated areas
  • Collaborate with management to develop menu specials
  • Perform additional tasks as required
Qualifications
  • High School diploma or equivalent preferred
  • Prior experience in a similar culinary role is essential
Skills and Abilities
  • Understanding of sanitation and safety regulations in food preparation
  • Effective verbal and written communication skills
  • Knowledge of food health and safety guidelines
  • Flexibility to work various shifts
  • Ability to manage multiple tasks simultaneously
  • Strong team collaboration skills
Note: The hiring process may include interviews, background checks, and assessments. This job description is intended to provide a general overview of the role and benefits associated with it. Paid Time Off (PTO) is available in accordance with company policies.

Schulte Boutique + Lifestyle is an Equal Opportunity Employer.
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