Culinary Services Director
4 weeks ago
Discovery Village at The Forum AL is seeking a seasoned Culinary Services Director to lead our food service operations. As a key member of our team, you will be responsible for developing and implementing food services policies, procedures, and job descriptions.
Key Responsibilities:
- Plan and implement menus and menu cycles that cater to cultural and regional food preferences, as well as resident dietary guidelines.
- Monitor the quality and consistency of food, including food temperatures, portion control, palatability, and attractiveness.
- Supervise food preparation, portioning, and garnishing to ensure adherence to established standards.
- Order food and chemical supplies, receive and validate deliveries, and conduct regular inventory checks.
- Conduct quality assurance audits and practice safe and sanitary food handling procedures.
- Negotiate and sign food service agreements with vendors, and select, schedule, and conduct orientation and in-service educational programs for personnel.
- Monitor monthly expenditures and ensure compliance with budget.
Requirements:
- Bachelor's degree in culinary arts or related field preferred.
- Minimum 5 years of management experience in a food service environment.
- Successful completion of food safety training required.
- Ability to handle multiple priorities and work in a fast-paced environment.
- Strong organizational skills and ability to meet deadlines.
- Proficient computer skills and leadership abilities.
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