Culinary Specialist

2 weeks ago


Fargo, North Dakota, United States Paradiso Full time
Job Opportunity at Paradiso

We are currently hiring for full and part-time Kitchen Staff at Paradiso Mexican Restaurant.

Key Responsibilities:
  • Set up workstations with all necessary ingredients and cooking equipment
  • Prepare ingredients for cooking, including chopping and peeling vegetables and cutting meat
  • Cook food in various utensils or grillers
  • Monitor food quality and presentation
  • Maintain a clean and organized kitchen environment
  • Manage inventory and place orders for supplies
Requirements and Skills:
  • Proven experience as a cook
  • Knowledge of various cooking procedures and methods
  • Ability to follow sanitation procedures and work well in a team
Benefits:
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free food and snacks
  • Opportunity for advancement
  • Training and development
  • 401(k)

Paradiso offers a dynamic work environment and opportunities for growth and development. If you are a motivated and detail-oriented individual with a passion for cooking, we encourage you to apply.


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