Restaurant Operations Manager
2 days ago
Hi-Pointe Drive-In is a beloved St. Louis destination that has been serving up mouthwatering burgers and original sandwiches since the 1980s. Our mission is to bring back the magic of this iconic spot with a chef-inspired menu that uses locally sourced ingredients.
Job SummaryWe are seeking a highly skilled and experienced General Manager to lead our team at Hi-Pointe Drive-In. As a General Manager, you will be responsible for managing the day-to-day operations of the restaurant, including supervising staff, managing inventory, and maintaining high standards of quality and customer service.
Key Responsibilities- Build and lead a high-performing team of restaurant staff, including hiring, training, and developing management and hourly team members
- Serve as an ambassador of Hi-Pointe Drive-In, promoting the brand and building relationships with customers and suppliers
- Work with ownership to set sales and profitability goals, and maintain full accountability for profit and loss management
- Ensure operational excellence, maintaining flawless shift execution and streamlining kitchen processes to maintain fast-casual ticket times
- Develop and maintain a positive culture where team members want to work and are pushed to be their best
- Take care of the restaurant, ensuring all equipment is in safe working condition and regularly serviced
- Regularly test products to ensure quality and execution meet company standards
- Ensure all team members meet restaurant standards for safety and food handling
- Adhere to company standards, including personal hygiene and appearance
- Assist in community-related events and festivals
- Minimum of 5 years of restaurant experience, with 1-3 years in a management or supervisory capacity
- High school diploma or equivalent, with some college preferred
- ServSafe certification
- Hepatitis A vaccination record
We are looking for a highly motivated and experienced General Manager who is passionate about delivering exceptional customer service and leading a high-performing team. If you have a proven track record of success in the restaurant industry and are looking for a new challenge, we encourage you to apply.
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