Restaurant Line Cook
4 weeks ago
Job Title
Restaurant Line Cook
Job Summary
We are seeking a skilled Restaurant Line Cook to join our team at the Washington Duke Inn & Golf Club. As a Line Cook, you will be responsible for preparing high-quality dishes and maintaining a clean and organized kitchen environment.
Responsibilities:
Prepare meals to a high standard, ensuring presentation and quality meet our expectations
Maintain a clean and organized kitchen, adhering to health and safety standards
Work efficiently and effectively, meeting deadlines and managing workload
Collaborate with head cooks and other kitchen staff to ensure smooth service
Requirements:
2 years of experience in a cook's position in a quality kitchen
Ability to lift objects weighing up to 35 pounds
Standing or walking to a significant degree
What We Offer:
Competitive pay and benefits package
Opportunities for growth and professional development
Collaborative and dynamic work environment
How to Apply:
Send your resume and a cover letter to us, and we will be in touch to discuss your application
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