Restaurant Operations Manager

2 weeks ago


Manchester, New York, United States McDonald's Full time
About the Role

The General Manager - Restaurant Operations is a key leadership position responsible for driving business growth and profitability in a high-volume restaurant environment. This role requires a strong leader who can motivate and develop a team of Department Managers to achieve exceptional customer service, quality, and cleanliness standards.

Key Responsibilities
  • Develop and implement business strategies to drive sales growth and profitability
  • Lead a team of Department Managers to achieve operational excellence and customer satisfaction
  • Collaborate with cross-functional teams to drive business results and improve processes
  • Manage restaurant operations, including inventory management, labor scheduling, and customer service
  • Identify and develop talent to ensure a strong leadership pipeline
Requirements
  • Previous experience as a General Manager or in a similar leadership role
  • Strong business acumen and ability to drive sales growth and profitability
  • Excellent leadership and communication skills
  • Ability to motivate and develop a high-performing team
  • Strong analytical and problem-solving skills
What We Offer
  • Competitive salary and benefits package
  • Opportunities for career growth and development
  • Collaborative and dynamic work environment
  • Recognition and rewards for outstanding performance
About McDonald's

McDonald's is a global fast-food leader with a commitment to quality, service, and cleanliness. We offer a dynamic and supportive work environment that fosters growth and development for our employees.



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