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Seafood Team Leader

1 month ago

Danbury, Connecticut, United States Whole Foods Market Full time
Job Description

As a Seafood Team Leader at Whole Foods Market, you will be responsible for providing overall leadership to the seafood team. This includes ensuring the team is working efficiently and effectively to meet sales and profitability targets, while maintaining high standards of customer service and product quality.

Key Responsibilities
  • Lead and manage the seafood team to achieve sales and profitability targets.
  • Develop and implement strategies to improve customer service and product quality.
  • Monitor and control expenses, including labor, inventory, and supplies.
  • Manage inventory levels and ensure accurate ordering and receiving procedures.
  • Collaborate with other departments to ensure seamless operations and achieve business objectives.
  • Recruit, train, and develop team members to ensure they have the skills and knowledge needed to succeed in their roles.
  • Conduct performance evaluations and provide feedback to team members.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
Requirements
  • 24+ months retail experience, including 12+ months of team leadership experience.
  • Advanced knowledge of seafood products, including purchasing, merchandising, and inventory management.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and prioritize multiple tasks.
  • Food safety certification.
Working Conditions

The Seafood Team Leader will work in a fast-paced retail environment, with frequent exposure to cold temperatures and potentially hazardous equipment. The ability to lift 50 pounds and stand for long periods is required.