Culinary Arts Instructor

4 weeks ago


Roanoke, Virginia, United States Virginia Western Community College Full time
Job Summary

We are seeking a highly qualified and experienced Culinary Arts Adjunct Faculty to join our team at Virginia Western Community College. The successful candidate will be responsible for teaching college-level courses in culinary arts, including principles, baking and pastry, garde manger, American Regional and International cuisine, meat and seafood, sanitation and safety.

Responsibilities
  • Teach college-level courses in culinary arts, including lecture and laboratory components
  • Develop and implement curriculum to meet the needs of students
  • Maintain currency in teaching disciplines and trends in community college education
  • Participate in departmental communication and contribute to the development of the culinary arts program
Requirements
  • Bachelor's degree in culinary arts or Associate's degree in culinary arts with demonstrated competency in culinary arts
  • Two years of occupational experience in culinary arts
  • Excellent oral, written, and interpersonal communication skills
  • Ability to work with students of varying abilities from diverse backgrounds
Preferred Qualifications
  • Degree along with current ServSafe or ACF industry certifications
What We Offer

Virginia Western Community College offers a competitive salary and benefits package, as well as opportunities for professional growth and development.

Applications will be accepted on a continuous basis, and review of applications will occur when an adjunct faculty need arises.



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