Food Truck Operations Supervisor
1 week ago
About Us:
At Chick-fil-A Patrick Henry Mall, we are dedicated to not only serving delicious food but also to making a positive impact in our community. Our Operator, Corey, is committed to embodying Chick-fil-A's core values and enhancing the Newport News area through our services.
Our Recent Initiative:
We have recently introduced a self-serve food trailer for various events, which opens up exciting opportunities for community engagement and outreach.
Why Choose Chick-fil-A?
- Recognized for exceptional customer satisfaction for nine consecutive years.
- Fastest growing Quick Service Restaurant in the United States.
- Featured on Forbes Lists for Best Customer Service, Best Brands for Social Impact, Best Employers for Women, and more.
- Committed to supporting our team members with over $162 million awarded in scholarships.
Employee Value Proposition:
We prioritize our employees by fostering a positive work environment that includes:
- A strong team culture.
- Opportunities in both front and back of house.
- Flexible scheduling options.
- Closed on Sundays.
- Tuition discounts at over 100 colleges.
- Available college scholarships.
- Meal allowances.
- Comprehensive benefits for full-time positions.
- Career development and training opportunities.
Position Overview:
We are seeking a motivated and enthusiastic Food Truck Lead in Training. This hands-on leadership role is designed to provide a clear pathway for professional growth within one of the most respected restaurant chains in the nation. You will have the unique opportunity to manage a food truck business, traveling throughout the Hampton Roads area and participating in various events.
Your Responsibilities:
- Ensure operational excellence by gaining comprehensive experience in all restaurant functions.
- Enhance profitability through effective cost management and productivity improvements.
- Deliver outstanding guest service at every interaction.
- Maintain a safe and efficient work environment for both food and team safety.
- Oversee maintenance schedules for the food truck and associated equipment.
- Collaborate with the Executive Director on vision casting, cost management, and daily operations.
- Assist in strategizing marketing efforts and community engagement.
- Set and monitor sales goals for catering and food truck services.
- Organize events both inside and outside the restaurant.
- Build and nurture relationships with local leaders and businesses to enhance brand presence.
- Support restaurant operations during slower sales periods.
- Lead special projects as assigned by the Owner/Operator.
Qualifications:
- Minimum of 2 years of leadership experience in a fast-paced environment.
- Valid Driver's License with a clean driving record.
- Availability for shifts up to 12 hours, including evenings.
- Ability to lift heavy equipment and catering supplies.
- Experience with towing a trailer is preferred.
- Background in hospitality is a plus.
- Alignment with Chick-fil-A's values is essential.
Work Environment:
This position requires in-person attendance and active participation in various operational activities.
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