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Food Service Operations Manager
2 months ago
Legends is a premier organization specializing in exceptional experiences, operating on a global scale with multiple divisions. We provide clients with a holistic service platform designed to elevate their brand. Our proficiency encompasses a variety of sectors including professional athletics, collegiate events, entertainment, and beyond.
Position Overview
The Food Service Operations Manager will be responsible for managing all facets of food service operations under the direction of the Director.
Key Responsibilities
- Guarantee prompt service and high-quality offerings
- Oversee inventory management and lead team members
- Administer payroll and ensure adherence to regulations
- Collaborate with subcontractors and innovate new concepts
- Control budget and provide mentorship to staff
- Experience with union environments is preferred
Required Qualifications
- At least -year management experience in a high-volume food service setting
- Strong communication and leadership abilities
- Customer-focused approach
- Willingness to work flexible hours
- Proficient in Microsoft Office Suite
Compensation Package
Salary Range: $,-$
Competitive salary accompanied by a benefits package that includes medical, dental, vision, and additional perks.
Work Environment
Location: On Site
The employee must fulfill physical requirements while executing job responsibilities.
Legends is an Equal Opportunity employer.
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